A scoping review of the contributions of farmers' organizations to smallholder agriculture

Farmers' organizations (FOs), such as associations, cooperatives, self-help and women's groups, are common in developing countries and provide services that are widely viewed as contributing to income and productivity for small-scale producers. Here, we conducted a scoping review of the li...

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Veröffentlicht in:	Nature food 2020-10, Vol.1 (10), p.620-630
Hauptverfasser:	Bizikova, Livia, Nkonya, Ephraim, Minah, Margitta, Hanisch, Markus, Turaga, Rama Mohana Rao, Speranza, Chinwe Ifejika, Karthikeyan, Muthumariappan, Tang, Lixia, Ghezzi-Kopel, Kate, Kelly, Julie, Celestin, Ashley Casandra, Timmers, Beth
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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