The combination treatment of chlorogenic acid and sodium alginate coating could accelerate the wound healing of pear fruit by promoting the metabolic pathway of phenylpropane
•CGA + SA treatment enhanced the texture at wound sites and improved postharvest quality of pears.•CGA + SA treatment led to the deposition of SPP and lignin at pear wound sites.•CGA + SA promoted phenylpropane metabolic so that stimulating wound healing of pear fruits. Water loss and microbial infe...
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Veröffentlicht in: | Food chemistry 2023-07, Vol.414, p.135689-135689, Article 135689 |
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