Commentary: When applying dietary therapies for gastrointestinal conditions, family values, culture, and social challenges matter

Abstract Some gastrointestinal conditions now have diet as a cornerstone to therapy. Three examples include the low-fermentable, oligosaccharide, disaccharide, monosaccharide, and polyol diet for irritable bowel syndrome, a gluten-free diet for celiac disease, and a hypoallergenic diet for eosinophi...

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Veröffentlicht in:	Nutrition reviews 2023-10, Vol.81 (11), p.1490-1494
Hauptverfasser:	Iacovou, Marina, Lewis, James D
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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