Preparing Registered Dietitian Nutritionists for Leadership in Culinary Medicine: Opportunities, Barriers, and Alternatives in Registered Dietitian Nutritionist Education and Training
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| Veröffentlicht in: | Journal of the Academy of Nutrition and Dietetics 2023-06, Vol.123 (6), p.865-870 |
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| container_end_page | 870 |
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| container_issue | 6 |
| container_start_page | 865 |
| container_title | Journal of the Academy of Nutrition and Dietetics |
| container_volume | 123 |
| creator | McManus, Catherine R. Barkoukis, Hope D. Burns, Ann C. Ricelli, Olivia McWhorter, John Wesley Harris, Stephanie R. |
| description | |
| doi_str_mv | 10.1016/j.jand.2023.01.015 |
| format | Article |
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| ispartof | Journal of the Academy of Nutrition and Dietetics, 2023-06, Vol.123 (6), p.865-870 |
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| language | eng |
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| source | MEDLINE; Alma/SFX Local Collection |
| subjects | Culinary medicine Didactic Program in Dietetics Dietetic internship Dietetics - education Educational Status Humans Leadership Medicine Nutritionists - education Registered dietitian nutritionist |
| title | Preparing Registered Dietitian Nutritionists for Leadership in Culinary Medicine: Opportunities, Barriers, and Alternatives in Registered Dietitian Nutritionist Education and Training |
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