Development of poly(hydroxybutyrate) film incorporated with nano silica and clove essential oil intended for active packaging of brown bread

The objective of current study was to develop Poly(hydroxybutyrate) (PHB) based active packaging film with long lasting antimicrobial potential in food-packaging applications. For developing such films, PHB was incorporated with poly(ethylene glycol) (PEG) as a plasticizer, nano-silica (n-Si) as str...

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Veröffentlicht in:	International journal of biological macromolecules 2023-04, Vol.233, p.123512-123512, Article 123512
Hauptverfasser:	Mittal, Mahak, Ahuja, Simran, Yadav, Anita, Aggarwal, Neeraj K.
Format:	Artikel
Sprache:	eng
Schlagworte:	Active packaging Anti-Infective Agents - chemistry Anti-Infective Agents - pharmacology Antimicrobial Bread Clove essential oil Clove Oil - pharmacology Food Packaging - methods Hydroxybutyrates Oils, Volatile - chemistry Oils, Volatile - pharmacology Poly (hydroxybutyrate) Polymers Shelf life Silica Syzygium - chemistry
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