Performance, metabolism, and meat quality of broilers fed dry brewery residue

A study was conducted to assess the chemical composition and apparent metabolizable energy (AME), nitrogen-corrected AME (AMEn), and their respective coefficients of dry brewery residue (DBR) for broilers. A second study was conducted to evaluate the increasing inclusions of DBR in broiler diets and...

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Veröffentlicht in:	Tropical animal health and production 2022-12, Vol.54 (6), p.389-389, Article 389
Hauptverfasser:	Tesser, Guilherme Luis Silva, de Avila, André Sanches, Broch, Jomara, de Souza, Cleison, Polese, Clauber, Kaufmann, Cristine, Eyng, Cinthia, Savaris, Vaneila Daniele Lenhardt, Junior, Nilton Rohloff, Bruno, Luís Daniel Giusti, Cella, Paulo Segatto, Nunes, Ricardo Vianna
Format:	Artikel
Sprache:	eng
Schlagworte:	Albumins Animals Aspartate aminotransferase Biomedical and Life Sciences Body weight gain Breweries Chemical composition Chickens Cholesterol Creatinine Diet Eating Inclusions Life Sciences Male Males Meat Meat quality Medroxyprogesterone Acetate Metabolism Metabolites Poultry Regular Articles Residues Uric acid Veterinary Medicine/Veterinary Science Zoology
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