Measuring sustainable consumer food purchasing and behavior

Consumer food purchasing and willingness to adopt a sustainable healthy diet (SHD) is a key factor affecting the sustainability of the entire food system. Studies have developed scales to measure consumer preferences for particular consumption patterns, while others have sought to empirically define...

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Veröffentlicht in:	Appetite 2023-01, Vol.180, p.106369-106369, Article 106369
Hauptverfasser:	Polzin, Samuel S., Lusk, Jayson L., Wahdat, Ahmad Zia
Format:	Artikel
Sprache:	eng
Schlagworte:	appetite Consumer behavior Factor analysis Food choice Food system healthy diet longitudinal studies socioeconomics sustainable agriculture Sustainable healthy diet
Online-Zugang:	Volltext
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