The effect of grape products on liver enzymes: A systematic review and meta‐analysis of randomized controlled trials

The favorable influence of grape consumption on metabolic diseases has previously been shown in studies. We sought to assess the effects of grape intake on liver enzymes, including alanine aminotransferase (ALT), aspartate aminotransferase (AST), and alkaline phosphatase (ALP), in adults. We perform...

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Veröffentlicht in:Phytotherapy research 2022-12, Vol.36 (12), p.4491-4503
Hauptverfasser: Zamani, Mohammad, Ashtary‐Larky, Damoon, Hafizi, Nadia, Naeini, Fatemeh, Rezaei Kelishadi, Mahnaz, Clark, Cain C. T., Davoodi, Sayed Hosein, Asbaghi, Omid
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Sprache:eng
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