Heat stress in poultry with particular reference to the role of probiotics in its amelioration: An updated review

Global climate change is accelerating at an unprecedented rate, and the consequences of global warming are expected to worsen. Many heat waves have recently hit various parts of the world, causing major losses in livestock, particularly in the poultry sector, resulting in massive mortalities and cat...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Journal of thermal biology 2022-08, Vol.108, p.103302-103302, Article 103302
Hauptverfasser:	Salem, Heba M., Alqhtani, Abdulmohsen H., Swelum, Ayman A., Babalghith, Ahmad O., Melebary, Sahar J., Soliman, Soliman M., Khafaga, Asmaa F., Selim, Samy, El-Saadony, Mohamed T., El-Tarabily, Khaled A., Abd El-Hack, Mohamed E.
Format:	Artikel
Sprache:	eng
Schlagworte:	Broiler Gut microbiota Heat stress Poultry Probiotics
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!