Survival during long-term storage, membrane integrity, and ultrastructural aspects of Lactobacillus acidophilus 05 and Lacticaseibacillus casei 01 freeze-dried with freshwater microalgae biomasses

[Display omitted] •Microalgae biomasses enhanced the probiotic survival during freeze-drying.•Microalgae protection exerted during storage varied with probiotic strain tested.•Microalgae biomasses protected probiotic cultures during in vitro digestion.•Microalgae biomasses reduced probiotic membrane...

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Veröffentlicht in:	Food research international 2022-09, Vol.159, p.111620-111620, Article 111620
Hauptverfasser:	Meireles Mafaldo, Ísis, de Medeiros, Viviane Priscila Barros, da Costa, Whyara Karoline Almeida, da Costa Sassi, Cristiane Francisca, da Costa Lima, Maiara, de Souza, Evandro Leite, Eduardo Barão, Carlos, Colombo Pimentel, Tatiana, Magnani, Marciane
Format:	Artikel
Sprache:	eng
Schlagworte:	Chlorella vulgaris Cryoprotectant Lagerheimia longiseta Scenedesmus quadricauda Simulated gastrointestinal conditions Spirulina platensis Storage stability
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