Anti-diabetic and anti-obesity: Efficacy evaluation and exploitation of polyphenols in fruits and vegetables

[Display omitted] •Polyphenols can reduce the risk of diabetes and obesity.•Obesity can induce type 2 diabetes.•Polyphenols play an important role between diabetes and obesity.•The exploitation of polyphenols consequently shows great prospects. Polyphenols are a group of secondary plant metabolites...

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Veröffentlicht in:Food research international 2022-07, Vol.157, p.111202-111202, Article 111202
Hauptverfasser: Chen, Luyao, Pu, Yijing, Xu, Yan, He, Xu, Cao, Jiankang, Ma, Yuxia, Jiang, Weibo
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Sprache:eng
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