Associations Between Habitual Dietary Behaviors and Glutamic Acid Levels in Human Milk

Background: Glutamic acid, an amino acid that exhibits umami taste, is utilized in Japanese food and is abundant in human milk. We examined the influence of maternal habitual eating behavior on glutamic acid concentration in human milk. Research Aim: To determine the association between maternal die...

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Veröffentlicht in:	Journal of human lactation 2023-05, Vol.39 (2), p.315-324
Hauptverfasser:	Nakai, Shoko, Tateoka, Yumiko, Miyaguchi, Yumiko, Takahashi, Mari, Ogita, Hisakazu
Format:	Artikel
Sprache:	eng
Schlagworte:	Breast Feeding Colostrum - chemistry Diet Female Glutamic Acid - analysis Glutamic Acid - metabolism Humans Lactation - metabolism Longitudinal Studies Milk, Human - chemistry Pregnancy Prospective Studies
Online-Zugang:	Volltext
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