Trehalose Regulates Starch, Sorbitol, and Energy Metabolism to Enhance Tolerance to Blue Mold of “Golden Delicious” Apple Fruit
The efficacy of trehalose on the lesion diameter of apples (cv. Golden Delicious) inoculated with Penicillium expansum was evaluated to screen the optimal concentration. The changes in gene expression and activity of the enzyme in starch, sorbitol, and energy metabolism were also investigated in app...
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Veröffentlicht in: | Journal of agricultural and food chemistry 2022-05, Vol.70 (18), p.5658-5667 |
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