Effects of black tea and black brick tea with fungal growth on lowering uric acid levels in hyperuricemic mice

Black tea, a traditional drink, can induce urination and quench thirst. Black brick tea with fungal growth, prepared by steaming, pressing, inducing fungal growth, and drying the black tea, is a new type of black tea with different sensory qualities and is suitable for storage. However, the effects...

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Veröffentlicht in:	Journal of food biochemistry 2022-07, Vol.46 (7), p.e14140-n/a
Hauptverfasser:	Yuan, Dongyin, Lin, Ling, Peng, Yingqi, Zhou, Yang, Li, Li, Xiao, Wenjun, Gong, Zhihua
Format:	Artikel
Sprache:	eng
Schlagworte:	black brick tea with fungal growth black tea hyperuricemia lowering uric acid renal inflammation
Online-Zugang:	Volltext
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