Changes in the Antioxidant and Mineral Status of Rabbits After Administration of Dietary Zinc and/or Thyme Extract
This study was aimed at determining the impact of organic zinc (Zn) and thyme extract (TE) administration, given alone or together for 6 weeks, on the antioxidant and mineral status (Zn, Cu, Fe, and Mn) in the plasma and tissues of growing rabbits. A total of 96 rabbits of age 35 days were randomly...
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creator | Kucková, Katarína Grešáková, L'ubomíra Takácsová, Margaréta Kandričáková, Anna Chrastinová, L'ubica Polačiková, Mária Cieslak, Adam Ślusarczyk, Sylwester Čobanová, Klaudia |
description | This study was aimed at determining the impact of organic zinc (Zn) and thyme extract (TE) administration, given alone or together for 6 weeks, on the antioxidant and mineral status (Zn, Cu, Fe, and Mn) in the plasma and tissues of growing rabbits. A total of 96 rabbits of age 35 days were randomly assigned to one of four treatment groups: a control group (C), a Zn group supplemented with dietary zinc (50 mg/kg), a TE group receiving thyme extract applied in drinking water (1 ml/L), and a Zn + TE group treated with both additives. Lipid peroxidation in the plasma was influenced by Zn intake and in the kidney was affected by both the Zn and TE treatment (
P
< 0.05). Zn supplementation led to a significant increase in glutathione peroxidase activity (
P
= 0.017), total antioxidant capacity (
P
= 0.009) and total thiol groups level (
P
= 0.047) in the kidney, with the highest values occurring in rabbits receiving the combination Zn + TE. Administration of TE influenced Zn content in the kidney (
P
< 0.001), while zinc intake decreased Cu concentration in muscle (
P
= 0.021). In conclusion, the simultaneous administration of organic Zn and TE positively affected the antioxidant response of kidneys and can be used for improving the antioxidant status of growing rabbits. |
doi_str_mv | 10.3389/fvets.2021.740658 |
format | Article |
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P
< 0.05). Zn supplementation led to a significant increase in glutathione peroxidase activity (
P
= 0.017), total antioxidant capacity (
P
= 0.009) and total thiol groups level (
P
= 0.047) in the kidney, with the highest values occurring in rabbits receiving the combination Zn + TE. Administration of TE influenced Zn content in the kidney (
P
< 0.001), while zinc intake decreased Cu concentration in muscle (
P
= 0.021). In conclusion, the simultaneous administration of organic Zn and TE positively affected the antioxidant response of kidneys and can be used for improving the antioxidant status of growing rabbits.</description><identifier>ISSN: 2297-1769</identifier><identifier>EISSN: 2297-1769</identifier><identifier>DOI: 10.3389/fvets.2021.740658</identifier><identifier>PMID: 34746281</identifier><language>eng</language><publisher>Frontiers Media S.A</publisher><subject>antioxidant enzymes ; lipid peroxidation ; microelement content ; organic zinc ; rabbit ; thyme ; Veterinary Science</subject><ispartof>Frontiers in veterinary science, 2021-10, Vol.8, p.740658-740658</ispartof><rights>Copyright © 2021 Kucková, Grešáková, Takácsová, Kandričáková, Chrastinová, Polačiková, Cieslak, Ślusarczyk and Čobanová. 2021 Kucková, Grešáková, Takácsová, Kandričáková, Chrastinová, Polačiková, Cieslak, Ślusarczyk and Čobanová</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c442t-964974a8157757b9d245e76c33eb230f63fc1de566f4ce68d45ed38ffb19ebb43</citedby><cites>FETCH-LOGICAL-c442t-964974a8157757b9d245e76c33eb230f63fc1de566f4ce68d45ed38ffb19ebb43</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8569448/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8569448/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,864,885,2102,27924,27925,53791,53793</link.rule.ids></links><search><creatorcontrib>Kucková, Katarína</creatorcontrib><creatorcontrib>Grešáková, L'ubomíra</creatorcontrib><creatorcontrib>Takácsová, Margaréta</creatorcontrib><creatorcontrib>Kandričáková, Anna</creatorcontrib><creatorcontrib>Chrastinová, L'ubica</creatorcontrib><creatorcontrib>Polačiková, Mária</creatorcontrib><creatorcontrib>Cieslak, Adam</creatorcontrib><creatorcontrib>Ślusarczyk, Sylwester</creatorcontrib><creatorcontrib>Čobanová, Klaudia</creatorcontrib><title>Changes in the Antioxidant and Mineral Status of Rabbits After Administration of Dietary Zinc and/or Thyme Extract</title><title>Frontiers in veterinary science</title><description>This study was aimed at determining the impact of organic zinc (Zn) and thyme extract (TE) administration, given alone or together for 6 weeks, on the antioxidant and mineral status (Zn, Cu, Fe, and Mn) in the plasma and tissues of growing rabbits. A total of 96 rabbits of age 35 days were randomly assigned to one of four treatment groups: a control group (C), a Zn group supplemented with dietary zinc (50 mg/kg), a TE group receiving thyme extract applied in drinking water (1 ml/L), and a Zn + TE group treated with both additives. Lipid peroxidation in the plasma was influenced by Zn intake and in the kidney was affected by both the Zn and TE treatment (
P
< 0.05). Zn supplementation led to a significant increase in glutathione peroxidase activity (
P
= 0.017), total antioxidant capacity (
P
= 0.009) and total thiol groups level (
P
= 0.047) in the kidney, with the highest values occurring in rabbits receiving the combination Zn + TE. Administration of TE influenced Zn content in the kidney (
P
< 0.001), while zinc intake decreased Cu concentration in muscle (
P
= 0.021). In conclusion, the simultaneous administration of organic Zn and TE positively affected the antioxidant response of kidneys and can be used for improving the antioxidant status of growing rabbits.</description><subject>antioxidant enzymes</subject><subject>lipid peroxidation</subject><subject>microelement content</subject><subject>organic zinc</subject><subject>rabbit</subject><subject>thyme</subject><subject>Veterinary Science</subject><issn>2297-1769</issn><issn>2297-1769</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>DOA</sourceid><recordid>eNpVkUtvUzEUhK8QiFalP4Cdl2yS-v3YIEWhQKUiJCgbNpbte5y4urGL7VTtv-emqRBd2fLMfOdYMwzvCV4yps1FvIfelhRTslQcS6FfDaeUGrUgSprX_91PhvPWbjHGRHDFNH47nDCuuKSanA51vXV5Aw2ljPoW0Cr3VB7S6HJHLo_oW8pQ3YR-dtf3DZWIfjjvU29oFTtUtBp3KafWq5tz-aB_StBdfUS_Uw4HxEWp6Gb7uAN0-TDbQn83vIluanD-fJ4Nvz5f3qy_Lq6_f7lar64XgXPaF0Zyo7jTRCgllDcj5QKUDIyBpwxHyWIgIwgpIw8g9TjLI9MxemLAe87Ohqsjdyzu1t7VtJvXssUl-_RQ6sa62lOYwGKO_RzlnmHHucEuaGN8JBRjYXiMM-vjkXW39zsYA-T5K9ML6Eslp63dlHurhTSc6xnw4RlQy589tG53qQWYJpeh7JulwgiCCddmtpKjNdTSWoX4bwzB9lC9fareHqq3x-rZXyl3omU</recordid><startdate>20211022</startdate><enddate>20211022</enddate><creator>Kucková, Katarína</creator><creator>Grešáková, L'ubomíra</creator><creator>Takácsová, Margaréta</creator><creator>Kandričáková, Anna</creator><creator>Chrastinová, L'ubica</creator><creator>Polačiková, Mária</creator><creator>Cieslak, Adam</creator><creator>Ślusarczyk, Sylwester</creator><creator>Čobanová, Klaudia</creator><general>Frontiers Media S.A</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope><scope>DOA</scope></search><sort><creationdate>20211022</creationdate><title>Changes in the Antioxidant and Mineral Status of Rabbits After Administration of Dietary Zinc and/or Thyme Extract</title><author>Kucková, Katarína ; Grešáková, L'ubomíra ; Takácsová, Margaréta ; Kandričáková, Anna ; Chrastinová, L'ubica ; Polačiková, Mária ; Cieslak, Adam ; Ślusarczyk, Sylwester ; Čobanová, Klaudia</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c442t-964974a8157757b9d245e76c33eb230f63fc1de566f4ce68d45ed38ffb19ebb43</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>antioxidant enzymes</topic><topic>lipid peroxidation</topic><topic>microelement content</topic><topic>organic zinc</topic><topic>rabbit</topic><topic>thyme</topic><topic>Veterinary Science</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Kucková, Katarína</creatorcontrib><creatorcontrib>Grešáková, L'ubomíra</creatorcontrib><creatorcontrib>Takácsová, Margaréta</creatorcontrib><creatorcontrib>Kandričáková, Anna</creatorcontrib><creatorcontrib>Chrastinová, L'ubica</creatorcontrib><creatorcontrib>Polačiková, Mária</creatorcontrib><creatorcontrib>Cieslak, Adam</creatorcontrib><creatorcontrib>Ślusarczyk, Sylwester</creatorcontrib><creatorcontrib>Čobanová, Klaudia</creatorcontrib><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><collection>DOAJ Directory of Open Access Journals</collection><jtitle>Frontiers in veterinary science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Kucková, Katarína</au><au>Grešáková, L'ubomíra</au><au>Takácsová, Margaréta</au><au>Kandričáková, Anna</au><au>Chrastinová, L'ubica</au><au>Polačiková, Mária</au><au>Cieslak, Adam</au><au>Ślusarczyk, Sylwester</au><au>Čobanová, Klaudia</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Changes in the Antioxidant and Mineral Status of Rabbits After Administration of Dietary Zinc and/or Thyme Extract</atitle><jtitle>Frontiers in veterinary science</jtitle><date>2021-10-22</date><risdate>2021</risdate><volume>8</volume><spage>740658</spage><epage>740658</epage><pages>740658-740658</pages><issn>2297-1769</issn><eissn>2297-1769</eissn><abstract>This study was aimed at determining the impact of organic zinc (Zn) and thyme extract (TE) administration, given alone or together for 6 weeks, on the antioxidant and mineral status (Zn, Cu, Fe, and Mn) in the plasma and tissues of growing rabbits. A total of 96 rabbits of age 35 days were randomly assigned to one of four treatment groups: a control group (C), a Zn group supplemented with dietary zinc (50 mg/kg), a TE group receiving thyme extract applied in drinking water (1 ml/L), and a Zn + TE group treated with both additives. Lipid peroxidation in the plasma was influenced by Zn intake and in the kidney was affected by both the Zn and TE treatment (
P
< 0.05). Zn supplementation led to a significant increase in glutathione peroxidase activity (
P
= 0.017), total antioxidant capacity (
P
= 0.009) and total thiol groups level (
P
= 0.047) in the kidney, with the highest values occurring in rabbits receiving the combination Zn + TE. Administration of TE influenced Zn content in the kidney (
P
< 0.001), while zinc intake decreased Cu concentration in muscle (
P
= 0.021). In conclusion, the simultaneous administration of organic Zn and TE positively affected the antioxidant response of kidneys and can be used for improving the antioxidant status of growing rabbits.</abstract><pub>Frontiers Media S.A</pub><pmid>34746281</pmid><doi>10.3389/fvets.2021.740658</doi><tpages>1</tpages><oa>free_for_read</oa></addata></record> |
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subjects | antioxidant enzymes lipid peroxidation microelement content organic zinc rabbit thyme Veterinary Science |
title | Changes in the Antioxidant and Mineral Status of Rabbits After Administration of Dietary Zinc and/or Thyme Extract |
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