Activity of Clove Oil and Chitosan Nanoparticles Incorporated PVA Nanocomposite Against Pythium aphanidermatum
The loss of fresh produces owing to the microbial infestation is a major challenge to the global food industry. The drastic food loss caused mainly by the fungal attack demands the need for development of active packaging materials with antimicrobial properties. Many studies have already been report...
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| Veröffentlicht in: | Applied biochemistry and biotechnology 2022-04, Vol.194 (4), p.1442-1457 |
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| container_title | Applied biochemistry and biotechnology |
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| creator | Jose, Ashitha Anitha Sasidharan, Saranya Chacko, Chinnu Mukkumkal Jacob, Dhanya Edayileveettil Krishnankutty, Radhakrishnan |
| description | The loss of fresh produces owing to the microbial infestation is a major challenge to the global food industry. The drastic food loss caused mainly by the fungal attack demands the need for development of active packaging materials with antimicrobial properties. Many studies have already been reported on the applications of polymers like polyvinyl alcohol (PVA) engineered with antimicrobial components as active antifungal packaging materials. In the current study, material properties of PVA alone, PVA incorporated with chitosan nanoparticles (PCS), clove oil (PCO), and their combination (PCSCO) have been studied for its microbial barrier and antifungal properties. All the developed films were characterised by the XRD and FTIR analysis, which confirmed the molecular interactions among the individual components of the nanocomposite. At the same time, the bionanocomposite PCSCO was found to have low moisture content and film solubility indicating its suitability for the modified atmosphere packaging applications. In addition, the presence of chitosan nanoparticles and clove oil was found to provide the microbial barrier properties to the PCS, PCO, and PCSCO films. The PCSCO film was further demonstrated to have superior antifungal activity against the selected
Pythium aphanidermatum.
The results of the study indicate the potential application of developed nanocomposite film as a promising antifungal packaging material. |
| doi_str_mv | 10.1007/s12010-021-03709-3 |
| format | Article |
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Pythium aphanidermatum.
The results of the study indicate the potential application of developed nanocomposite film as a promising antifungal packaging material.</description><identifier>ISSN: 0273-2289</identifier><identifier>EISSN: 1559-0291</identifier><identifier>DOI: 10.1007/s12010-021-03709-3</identifier><identifier>PMID: 34739704</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Anti-Bacterial Agents ; Anti-Infective Agents ; Antifungal activity ; Antifungal Agents - pharmacology ; Antiinfectives and antibacterials ; Biochemistry ; Biotechnology ; Chemistry ; Chemistry and Materials Science ; Chitosan ; Clove Oil - pharmacology ; Essential oils ; Food industry ; Food packaging ; Food Packaging - methods ; Fungicides ; Material properties ; Microorganisms ; Moisture content ; Moisture effects ; Molecular interactions ; Nanocomposites ; Nanoparticles ; Original Article ; Packaging ; Packaging materials ; Polymers ; Polyvinyl Alcohol ; Pythium ; Pythium aphanidermatum ; Water content</subject><ispartof>Applied biochemistry and biotechnology, 2022-04, Vol.194 (4), p.1442-1457</ispartof><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021</rights><rights>2021. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.</rights><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c375t-26aa82c0aeabfefa1e7a771c96573a2ba431808c5ff6296b96385658b74adb543</citedby><cites>FETCH-LOGICAL-c375t-26aa82c0aeabfefa1e7a771c96573a2ba431808c5ff6296b96385658b74adb543</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s12010-021-03709-3$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s12010-021-03709-3$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/34739704$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Jose, Ashitha</creatorcontrib><creatorcontrib>Anitha Sasidharan, Saranya</creatorcontrib><creatorcontrib>Chacko, Chinnu</creatorcontrib><creatorcontrib>Mukkumkal Jacob, Dhanya</creatorcontrib><creatorcontrib>Edayileveettil Krishnankutty, Radhakrishnan</creatorcontrib><title>Activity of Clove Oil and Chitosan Nanoparticles Incorporated PVA Nanocomposite Against Pythium aphanidermatum</title><title>Applied biochemistry and biotechnology</title><addtitle>Appl Biochem Biotechnol</addtitle><addtitle>Appl Biochem Biotechnol</addtitle><description>The loss of fresh produces owing to the microbial infestation is a major challenge to the global food industry. The drastic food loss caused mainly by the fungal attack demands the need for development of active packaging materials with antimicrobial properties. Many studies have already been reported on the applications of polymers like polyvinyl alcohol (PVA) engineered with antimicrobial components as active antifungal packaging materials. In the current study, material properties of PVA alone, PVA incorporated with chitosan nanoparticles (PCS), clove oil (PCO), and their combination (PCSCO) have been studied for its microbial barrier and antifungal properties. All the developed films were characterised by the XRD and FTIR analysis, which confirmed the molecular interactions among the individual components of the nanocomposite. At the same time, the bionanocomposite PCSCO was found to have low moisture content and film solubility indicating its suitability for the modified atmosphere packaging applications. In addition, the presence of chitosan nanoparticles and clove oil was found to provide the microbial barrier properties to the PCS, PCO, and PCSCO films. The PCSCO film was further demonstrated to have superior antifungal activity against the selected
Pythium aphanidermatum.
The results of the study indicate the potential application of developed nanocomposite film as a promising antifungal packaging material.</description><subject>Anti-Bacterial Agents</subject><subject>Anti-Infective Agents</subject><subject>Antifungal activity</subject><subject>Antifungal Agents - pharmacology</subject><subject>Antiinfectives and antibacterials</subject><subject>Biochemistry</subject><subject>Biotechnology</subject><subject>Chemistry</subject><subject>Chemistry and Materials Science</subject><subject>Chitosan</subject><subject>Clove Oil - pharmacology</subject><subject>Essential oils</subject><subject>Food industry</subject><subject>Food packaging</subject><subject>Food Packaging - methods</subject><subject>Fungicides</subject><subject>Material properties</subject><subject>Microorganisms</subject><subject>Moisture content</subject><subject>Moisture effects</subject><subject>Molecular interactions</subject><subject>Nanocomposites</subject><subject>Nanoparticles</subject><subject>Original Article</subject><subject>Packaging</subject><subject>Packaging materials</subject><subject>Polymers</subject><subject>Polyvinyl Alcohol</subject><subject>Pythium</subject><subject>Pythium aphanidermatum</subject><subject>Water content</subject><issn>0273-2289</issn><issn>1559-0291</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp9kU9P3DAQxa2KCraUL8ABWeLCJa3_xvFxtWopEgIO0Ks1cRzWKLFT20Hab9_A0lbqgdNIM7_3ZjQPoVNKvlBC1NdMGaGkIoxWhCuiK_4BraiUemlpeoBWhCleMdboI_Qp5ydCKGukOkRHXCiuFRErFNa2-Gdfdjj2eDPEZ4dv_YAhdHiz9SVmCPgGQpwgFW8Hl_FVsDFNMUFxHb77uX4d2zhOMfvi8PoRfMgF3-3K1s8jhmkLwXcujVDm8TP62MOQ3clbPUYP37_db35U17eXV5v1dWW5kqViNUDDLAEHbe96oE6BUtTqWioOrAXBaUMaK_u-Zrpudc0bWcumVQK6Vgp-jC72vlOKv2aXixl9tm4YILg4Z8OkFuxFRRf0_D_0Kc4pLNcZVgvdiFpQtlBsT9kUc06uN1PyI6SdocS8pGH2aZglDfOahuGL6OzNem5H1_2V_Hn_AvA9kJdReHTp3-53bH8DXQSVoQ</recordid><startdate>20220401</startdate><enddate>20220401</enddate><creator>Jose, Ashitha</creator><creator>Anitha Sasidharan, Saranya</creator><creator>Chacko, Chinnu</creator><creator>Mukkumkal Jacob, Dhanya</creator><creator>Edayileveettil Krishnankutty, Radhakrishnan</creator><general>Springer US</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7ST</scope><scope>7T7</scope><scope>7TM</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>RC3</scope><scope>SOI</scope><scope>7X8</scope></search><sort><creationdate>20220401</creationdate><title>Activity of Clove Oil and Chitosan Nanoparticles Incorporated PVA Nanocomposite Against Pythium aphanidermatum</title><author>Jose, Ashitha ; Anitha Sasidharan, Saranya ; Chacko, Chinnu ; Mukkumkal Jacob, Dhanya ; Edayileveettil Krishnankutty, Radhakrishnan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c375t-26aa82c0aeabfefa1e7a771c96573a2ba431808c5ff6296b96385658b74adb543</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Anti-Bacterial Agents</topic><topic>Anti-Infective Agents</topic><topic>Antifungal activity</topic><topic>Antifungal Agents - 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Academic</collection><jtitle>Applied biochemistry and biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Jose, Ashitha</au><au>Anitha Sasidharan, Saranya</au><au>Chacko, Chinnu</au><au>Mukkumkal Jacob, Dhanya</au><au>Edayileveettil Krishnankutty, Radhakrishnan</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Activity of Clove Oil and Chitosan Nanoparticles Incorporated PVA Nanocomposite Against Pythium aphanidermatum</atitle><jtitle>Applied biochemistry and biotechnology</jtitle><stitle>Appl Biochem Biotechnol</stitle><addtitle>Appl Biochem Biotechnol</addtitle><date>2022-04-01</date><risdate>2022</risdate><volume>194</volume><issue>4</issue><spage>1442</spage><epage>1457</epage><pages>1442-1457</pages><issn>0273-2289</issn><eissn>1559-0291</eissn><abstract>The loss of fresh produces owing to the microbial infestation is a major challenge to the global food industry. The drastic food loss caused mainly by the fungal attack demands the need for development of active packaging materials with antimicrobial properties. Many studies have already been reported on the applications of polymers like polyvinyl alcohol (PVA) engineered with antimicrobial components as active antifungal packaging materials. In the current study, material properties of PVA alone, PVA incorporated with chitosan nanoparticles (PCS), clove oil (PCO), and their combination (PCSCO) have been studied for its microbial barrier and antifungal properties. All the developed films were characterised by the XRD and FTIR analysis, which confirmed the molecular interactions among the individual components of the nanocomposite. At the same time, the bionanocomposite PCSCO was found to have low moisture content and film solubility indicating its suitability for the modified atmosphere packaging applications. In addition, the presence of chitosan nanoparticles and clove oil was found to provide the microbial barrier properties to the PCS, PCO, and PCSCO films. The PCSCO film was further demonstrated to have superior antifungal activity against the selected
Pythium aphanidermatum.
The results of the study indicate the potential application of developed nanocomposite film as a promising antifungal packaging material.</abstract><cop>New York</cop><pub>Springer US</pub><pmid>34739704</pmid><doi>10.1007/s12010-021-03709-3</doi><tpages>16</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0273-2289 |
| ispartof | Applied biochemistry and biotechnology, 2022-04, Vol.194 (4), p.1442-1457 |
| issn | 0273-2289 1559-0291 |
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| subjects | Anti-Bacterial Agents Anti-Infective Agents Antifungal activity Antifungal Agents - pharmacology Antiinfectives and antibacterials Biochemistry Biotechnology Chemistry Chemistry and Materials Science Chitosan Clove Oil - pharmacology Essential oils Food industry Food packaging Food Packaging - methods Fungicides Material properties Microorganisms Moisture content Moisture effects Molecular interactions Nanocomposites Nanoparticles Original Article Packaging Packaging materials Polymers Polyvinyl Alcohol Pythium Pythium aphanidermatum Water content |
| title | Activity of Clove Oil and Chitosan Nanoparticles Incorporated PVA Nanocomposite Against Pythium aphanidermatum |
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