Effects of dietary trehalose on growth, trehalose content, non-specific immunity, gene expression and desiccation resistance of juvenile red claw crayfish (Cherax quadricarinatus)

This study was performed to investigate the effects of dietary trehalose on growth, muscle composition, non-specific immune responses, gene expression and desiccation resistance of juvenile red claw crayfish (Cherax quadricarinatus). A total of 540 (body weight of 0.41 ± 0.05) crayfish were randomly...

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Veröffentlicht in:	Fish & shellfish immunology 2021-12, Vol.119, p.524-532
Hauptverfasser:	Lu, Yao-Peng, Zheng, Pei-Hua, Zhang, Xiu-Xia, Wang, Lei, Li, Jun-Tao, Zhang, Ze-Long, Xu, Jia-Rui, Cao, Yan-Lei, Xian, Jian-An, Wang, An-Li, Wang, Dong-Mei
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal Feed - analysis Animals Antioxidants Astacoidea - genetics Cherax quadricarinatus Desiccation Desiccation resistance Diet - veterinary Dietary Supplements - analysis Gene Expression Growth performance Immunity, Innate - genetics Non-specific immunity Trehalose
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