Lower carbohydrate diets for adults with type 2 diabetes

In May 2021, the Scientific Advisory Committee on Nutrition (SACN) published a risk assessment on lower carbohydrate diets for adults with type 2 diabetes (T2D)(1). The purpose of the report was to review the evidence on ‘low’-carbohydrate diets compared with the current UK government advice on carb...

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Veröffentlicht in:	British journal of nutrition 2022-05, Vol.127 (9), p.1352-1357
Hauptverfasser:	Singh, Mamta, Hung, Estella S., Cullum, Adrienne, Allen, Rachel E., Aggett, Peter J., Dyson, Pamela, Forouhi, Nita G., Greenwood, Darren C., Pryke, Rachel, Taylor, Roy, Twenefour, Douglas, Waxman, Ruth, Young, Ian S.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Adults Carbohydrates Clinical outcomes Diabetes Diabetes mellitus (non-insulin dependent) Diabetes Mellitus, Type 2 Diet Diet, Carbohydrate-Restricted Dietetics England Food Gastrointestinal surgery Gestational diabetes Glucose Human and Clinical Nutrition Humans Insulin resistance Low carbohydrate diet Nutrient deficiency Nutrients Nutrition Online data bases Physicians Population Public health Risk assessment Weight control Working groups
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