State‐of‐the‐art glycosaminoglycan characterization

Glycosaminoglycans (GAGs) are heterogeneous acidic polysaccharides involved in a range of biological functions. They have a significant influence on the regulation of cellular processes and the development of various diseases and infections. To fully understand the functional roles that GAGs play in...

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Veröffentlicht in:	Mass spectrometry reviews 2022-11, Vol.41 (6), p.1040-1071
Hauptverfasser:	Zappe, Andreas, Miller, Rebecca L., Struwe, Weston B., Pagel, Kevin
Format:	Artikel
Sprache:	eng
Schlagworte:	Disaccharides gas‐phase spectroscopy Glycosaminoglycans infrared spectroscopy ion mobility spectrometry liquid chromatography mass spectrometry Mass spectroscopy Monosaccharides Oligosaccharides Polysaccharides
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