Bioaccumulation of cadmium in different genotypes of wheat crops irrigated with different sources of water in agricultural regions
The study was carried out to evaluate the health risks associated with accumulation of cadmium in the different genotypes of wheat, grown in agricultural regions of Punjab, Pakistan. Five genotypes irrigated with three varied water sources were selected randomly from each region. Among all sources o...
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creator | Zafar, Asma Khan, Zafar Iqbal Liu, Wuyi Bashir, Humayun Ahmad, Kafeel Wajid, Kinza Munir, Mudasra Malik, Ifra Saleem Ashfaq, Asma Nadeem, Muhammad Ahmad, Tasneem Noorka, Ijaz Rasool Sher, Muhammad |
description | The study was carried out to evaluate the health risks associated with accumulation of cadmium in the different genotypes of wheat, grown in agricultural regions of Punjab, Pakistan. Five genotypes irrigated with three varied water sources were selected randomly from each region. Among all sources of water, types of soil, and grain samples, the cadmium (Cd) quantities were found (2.24–2.82 mg/L, 1.75–4.16 mg/kg, 0.86–1.90, respectively), exceeding the maximum permissible limits (0.01 mg/L, 1.1 mg/kg, 0.2 mg/kg, respectively) described by FAO/WHO. The pollution load index (PLI) exhibited by all of the samples was higher than 1.00, the permissible limit; however, other factors including bioaccumulation, translocation, bio-concentration, daily intake, and enrichment values of Cd were less than 1.00. Moreover, the health risk index for cadmium in all types of wheat grain samples was less than 1.00. The study concluded that the continuous use of wastewater resources may lead to the accumulation of cadmium in the vital body organs that may cause severe health hazards. |
doi_str_mv | 10.1007/s11356-020-10685-4 |
format | Article |
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Five genotypes irrigated with three varied water sources were selected randomly from each region. Among all sources of water, types of soil, and grain samples, the cadmium (Cd) quantities were found (2.24–2.82 mg/L, 1.75–4.16 mg/kg, 0.86–1.90, respectively), exceeding the maximum permissible limits (0.01 mg/L, 1.1 mg/kg, 0.2 mg/kg, respectively) described by FAO/WHO. The pollution load index (PLI) exhibited by all of the samples was higher than 1.00, the permissible limit; however, other factors including bioaccumulation, translocation, bio-concentration, daily intake, and enrichment values of Cd were less than 1.00. Moreover, the health risk index for cadmium in all types of wheat grain samples was less than 1.00. The study concluded that the continuous use of wastewater resources may lead to the accumulation of cadmium in the vital body organs that may cause severe health hazards.</description><identifier>ISSN: 0944-1344</identifier><identifier>EISSN: 1614-7499</identifier><identifier>DOI: 10.1007/s11356-020-10685-4</identifier><identifier>PMID: 32888150</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>Aquatic Pollution ; Atmospheric Protection/Air Quality Control/Air Pollution ; Bioaccumulation ; Cadmium ; Cadmium - analysis ; Cereal crops ; Earth and Environmental Science ; Ecotoxicology ; Environment ; Environmental Chemistry ; Environmental Health ; Environmental science ; Genotype ; Genotypes ; Grain ; Health hazards ; Health risks ; Metals, Heavy - analysis ; Organs ; Pakistan ; Pollution index ; Pollution load ; Research Article ; risk ; Soil ; Soil Pollutants - analysis ; Soil types ; Soil water ; Translocation ; Triticum - genetics ; Waste Water Technology ; Wastewater ; Water ; Water Management ; Water pollution ; Water Pollution Control ; Wheat</subject><ispartof>Environmental science and pollution research international, 2021, Vol.28 (2), p.2468-2478</ispartof><rights>Springer-Verlag GmbH Germany, part of Springer Nature 2020</rights><rights>Springer-Verlag GmbH Germany, part of Springer Nature 2020.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c471t-a8c205bc238730617d4b1b65cd03e38cb3e7b7f996cc6e316982cabbae42c7c33</citedby><cites>FETCH-LOGICAL-c471t-a8c205bc238730617d4b1b65cd03e38cb3e7b7f996cc6e316982cabbae42c7c33</cites><orcidid>0000-0002-1137-8784</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s11356-020-10685-4$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s11356-020-10685-4$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/32888150$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Zafar, Asma</creatorcontrib><creatorcontrib>Khan, Zafar Iqbal</creatorcontrib><creatorcontrib>Liu, Wuyi</creatorcontrib><creatorcontrib>Bashir, Humayun</creatorcontrib><creatorcontrib>Ahmad, Kafeel</creatorcontrib><creatorcontrib>Wajid, Kinza</creatorcontrib><creatorcontrib>Munir, Mudasra</creatorcontrib><creatorcontrib>Malik, Ifra Saleem</creatorcontrib><creatorcontrib>Ashfaq, Asma</creatorcontrib><creatorcontrib>Nadeem, Muhammad</creatorcontrib><creatorcontrib>Ahmad, Tasneem</creatorcontrib><creatorcontrib>Noorka, Ijaz Rasool</creatorcontrib><creatorcontrib>Sher, Muhammad</creatorcontrib><title>Bioaccumulation of cadmium in different genotypes of wheat crops irrigated with different sources of water in agricultural regions</title><title>Environmental science and pollution research international</title><addtitle>Environ Sci Pollut Res</addtitle><addtitle>Environ Sci Pollut Res Int</addtitle><description>The study was carried out to evaluate the health risks associated with accumulation of cadmium in the different genotypes of wheat, grown in agricultural regions of Punjab, Pakistan. Five genotypes irrigated with three varied water sources were selected randomly from each region. Among all sources of water, types of soil, and grain samples, the cadmium (Cd) quantities were found (2.24–2.82 mg/L, 1.75–4.16 mg/kg, 0.86–1.90, respectively), exceeding the maximum permissible limits (0.01 mg/L, 1.1 mg/kg, 0.2 mg/kg, respectively) described by FAO/WHO. The pollution load index (PLI) exhibited by all of the samples was higher than 1.00, the permissible limit; however, other factors including bioaccumulation, translocation, bio-concentration, daily intake, and enrichment values of Cd were less than 1.00. Moreover, the health risk index for cadmium in all types of wheat grain samples was less than 1.00. The study concluded that the continuous use of wastewater resources may lead to the accumulation of cadmium in the vital body organs that may cause severe health hazards.</description><subject>Aquatic Pollution</subject><subject>Atmospheric Protection/Air Quality Control/Air Pollution</subject><subject>Bioaccumulation</subject><subject>Cadmium</subject><subject>Cadmium - analysis</subject><subject>Cereal crops</subject><subject>Earth and Environmental Science</subject><subject>Ecotoxicology</subject><subject>Environment</subject><subject>Environmental Chemistry</subject><subject>Environmental Health</subject><subject>Environmental science</subject><subject>Genotype</subject><subject>Genotypes</subject><subject>Grain</subject><subject>Health hazards</subject><subject>Health risks</subject><subject>Metals, Heavy - analysis</subject><subject>Organs</subject><subject>Pakistan</subject><subject>Pollution index</subject><subject>Pollution load</subject><subject>Research Article</subject><subject>risk</subject><subject>Soil</subject><subject>Soil Pollutants - analysis</subject><subject>Soil types</subject><subject>Soil water</subject><subject>Translocation</subject><subject>Triticum - genetics</subject><subject>Waste Water Technology</subject><subject>Wastewater</subject><subject>Water</subject><subject>Water Management</subject><subject>Water pollution</subject><subject>Water Pollution 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Five genotypes irrigated with three varied water sources were selected randomly from each region. Among all sources of water, types of soil, and grain samples, the cadmium (Cd) quantities were found (2.24–2.82 mg/L, 1.75–4.16 mg/kg, 0.86–1.90, respectively), exceeding the maximum permissible limits (0.01 mg/L, 1.1 mg/kg, 0.2 mg/kg, respectively) described by FAO/WHO. The pollution load index (PLI) exhibited by all of the samples was higher than 1.00, the permissible limit; however, other factors including bioaccumulation, translocation, bio-concentration, daily intake, and enrichment values of Cd were less than 1.00. Moreover, the health risk index for cadmium in all types of wheat grain samples was less than 1.00. 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subjects | Aquatic Pollution Atmospheric Protection/Air Quality Control/Air Pollution Bioaccumulation Cadmium Cadmium - analysis Cereal crops Earth and Environmental Science Ecotoxicology Environment Environmental Chemistry Environmental Health Environmental science Genotype Genotypes Grain Health hazards Health risks Metals, Heavy - analysis Organs Pakistan Pollution index Pollution load Research Article risk Soil Soil Pollutants - analysis Soil types Soil water Translocation Triticum - genetics Waste Water Technology Wastewater Water Water Management Water pollution Water Pollution Control Wheat |
title | Bioaccumulation of cadmium in different genotypes of wheat crops irrigated with different sources of water in agricultural regions |
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