Bovine jugular vein conduit: What affects its elastomechanical properties and thermostability?
The aim of this study was to compare the mechanical properties and thermal stability of the venous wall depending on the treatment method used, and, accordingly, on those structural changes in the tissue that this treatment causes. Bovine jugular vein walls (BJVWs) cross-linked with glutaraldehyde (...
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Veröffentlicht in: | Journal of biomedical materials research. Part A 2022-02, Vol.110 (2), p.394-408 |
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container_title | Journal of biomedical materials research. Part A |
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creator | Zhuravleva, Irina Yu Karpova, Elena V Dokuchaeva, Anna A Kuznetsova, Elena V Vladimirov, Sergei V Ksenofontov, Alexander L Nichay, Natalia R |
description | The aim of this study was to compare the mechanical properties and thermal stability of the venous wall depending on the treatment method used, and, accordingly, on those structural changes in the tissue that this treatment causes. Bovine jugular vein walls (BJVWs) cross-linked with glutaraldehyde (GA), ethylene glycol diglycidyl ether (DE), and Contegra commercial conduit were evaluated using uniaxial stretching [with and without pre-conditioning (PreC)], differential scanning calorimetry, amino acid analysis, and attenuated total reflection infrared spectroscopy. Fresh BJVW was used as a control. It was shown that failure stress in non-PreC GA-treated and DE-treated materials was lower than that in fresh and Contegra counterparts. Contegra samples were the stiffest among the tested materials. Cyclic preloading leads to distortion of the mechanical behavior of this material, which is heterogeneous in composition and structure. The denaturation temperatures (T
) of all cross-linked BJVWs were higher than the T
of the fresh vein. The microstructures of the tested BJVWs did not exhibit any differences, but the cross-linking density and hydration of the DE-vein were the highest. GA-cross-linking or DE-cross-linking and isopropanol exposure (Contegra) changed the protein secondary structures of the tested materials in different ways. We hypothesized that the protein secondary structure and hydration degree are the main causes of differences in the mechanical properties and thermal stability of BJVW. |
doi_str_mv | 10.1002/jbm.a.37296 |
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) of all cross-linked BJVWs were higher than the T
of the fresh vein. The microstructures of the tested BJVWs did not exhibit any differences, but the cross-linking density and hydration of the DE-vein were the highest. GA-cross-linking or DE-cross-linking and isopropanol exposure (Contegra) changed the protein secondary structures of the tested materials in different ways. We hypothesized that the protein secondary structure and hydration degree are the main causes of differences in the mechanical properties and thermal stability of BJVW.</description><identifier>ISSN: 1549-3296</identifier><identifier>EISSN: 1552-4965</identifier><identifier>DOI: 10.1002/jbm.a.37296</identifier><identifier>PMID: 34390309</identifier><language>eng</language><publisher>United States: Wiley Subscription Services, Inc</publisher><subject>Amino acids ; Animals ; Bioprosthesis ; Calorimetry ; Cattle ; Denaturation ; Differential scanning calorimetry ; Ethylene glycol ; Ethylene glycol diglycidyl ether ; Glutaral ; Heart Valve Prosthesis ; Hydration ; Infrared analysis ; Infrared reflection ; Infrared spectroscopy ; Jugular vein ; Jugular Veins ; Mechanical properties ; Protein structure ; Proteins ; Secondary structure ; Temperature ; Thermal stability ; Veins & arteries</subject><ispartof>Journal of biomedical materials research. Part A, 2022-02, Vol.110 (2), p.394-408</ispartof><rights>2021 Wiley Periodicals LLC.</rights><rights>2022 Wiley Periodicals LLC.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c317t-8ab41620c0e47c915d62c5c247552621c44545af5cc1eb5374049addd08552143</citedby><cites>FETCH-LOGICAL-c317t-8ab41620c0e47c915d62c5c247552621c44545af5cc1eb5374049addd08552143</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,777,781,27905,27906</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/34390309$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Zhuravleva, Irina Yu</creatorcontrib><creatorcontrib>Karpova, Elena V</creatorcontrib><creatorcontrib>Dokuchaeva, Anna A</creatorcontrib><creatorcontrib>Kuznetsova, Elena V</creatorcontrib><creatorcontrib>Vladimirov, Sergei V</creatorcontrib><creatorcontrib>Ksenofontov, Alexander L</creatorcontrib><creatorcontrib>Nichay, Natalia R</creatorcontrib><title>Bovine jugular vein conduit: What affects its elastomechanical properties and thermostability?</title><title>Journal of biomedical materials research. Part A</title><addtitle>J Biomed Mater Res A</addtitle><description>The aim of this study was to compare the mechanical properties and thermal stability of the venous wall depending on the treatment method used, and, accordingly, on those structural changes in the tissue that this treatment causes. Bovine jugular vein walls (BJVWs) cross-linked with glutaraldehyde (GA), ethylene glycol diglycidyl ether (DE), and Contegra commercial conduit were evaluated using uniaxial stretching [with and without pre-conditioning (PreC)], differential scanning calorimetry, amino acid analysis, and attenuated total reflection infrared spectroscopy. Fresh BJVW was used as a control. It was shown that failure stress in non-PreC GA-treated and DE-treated materials was lower than that in fresh and Contegra counterparts. Contegra samples were the stiffest among the tested materials. Cyclic preloading leads to distortion of the mechanical behavior of this material, which is heterogeneous in composition and structure. The denaturation temperatures (T
) of all cross-linked BJVWs were higher than the T
of the fresh vein. The microstructures of the tested BJVWs did not exhibit any differences, but the cross-linking density and hydration of the DE-vein were the highest. GA-cross-linking or DE-cross-linking and isopropanol exposure (Contegra) changed the protein secondary structures of the tested materials in different ways. We hypothesized that the protein secondary structure and hydration degree are the main causes of differences in the mechanical properties and thermal stability of BJVW.</description><subject>Amino acids</subject><subject>Animals</subject><subject>Bioprosthesis</subject><subject>Calorimetry</subject><subject>Cattle</subject><subject>Denaturation</subject><subject>Differential scanning calorimetry</subject><subject>Ethylene glycol</subject><subject>Ethylene glycol diglycidyl ether</subject><subject>Glutaral</subject><subject>Heart Valve Prosthesis</subject><subject>Hydration</subject><subject>Infrared analysis</subject><subject>Infrared reflection</subject><subject>Infrared spectroscopy</subject><subject>Jugular vein</subject><subject>Jugular Veins</subject><subject>Mechanical properties</subject><subject>Protein structure</subject><subject>Proteins</subject><subject>Secondary structure</subject><subject>Temperature</subject><subject>Thermal stability</subject><subject>Veins & arteries</subject><issn>1549-3296</issn><issn>1552-4965</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpdkMtLAzEQh4MotlZP3iXgRZCteW_jRbT4goIXxZshm83alH3UJFvof29qqwcPwwzDx4-ZD4BTjMYYIXK1KJqxHtOcSLEHhphzkjEp-P5mZjKjaT8ARyEsEiwQJ4dgQBmViCI5BB933cq1Fi76z77WHq6sa6Hp2rJ38Rq-z3WEuqqsiQG6VLbWIXaNNXPdOqNruPTd0vrobIC6LWGcW990IerC1S6ub47BQaXrYE92fQTeHu5fp0_Z7OXxeXo7ywzFecwmumBYEGSQZbmRmJeCGG4Iy9M3gmDDGGdcV9wYbAtOc4aY1GVZokkCMKMjcLHNTfd89TZE1bhgbF3r1nZ9UIQLzCTOOUno-T900fW-TdcpIjBiiFKxCbzcUsZ3IXhbqaV3jfZrhZHaaFdJu9LqR3uiz3aZfdHY8o_99Uy_AeDZfWE</recordid><startdate>202202</startdate><enddate>202202</enddate><creator>Zhuravleva, Irina Yu</creator><creator>Karpova, Elena V</creator><creator>Dokuchaeva, Anna A</creator><creator>Kuznetsova, Elena V</creator><creator>Vladimirov, Sergei V</creator><creator>Ksenofontov, Alexander L</creator><creator>Nichay, Natalia R</creator><general>Wiley Subscription Services, Inc</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QF</scope><scope>7QO</scope><scope>7QQ</scope><scope>7SC</scope><scope>7SE</scope><scope>7SP</scope><scope>7SR</scope><scope>7TA</scope><scope>7TB</scope><scope>7U5</scope><scope>8BQ</scope><scope>8FD</scope><scope>F28</scope><scope>FR3</scope><scope>H8D</scope><scope>H8G</scope><scope>JG9</scope><scope>JQ2</scope><scope>K9.</scope><scope>KR7</scope><scope>L7M</scope><scope>L~C</scope><scope>L~D</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>202202</creationdate><title>Bovine jugular vein conduit: What affects its elastomechanical properties and thermostability?</title><author>Zhuravleva, Irina Yu ; Karpova, Elena V ; Dokuchaeva, Anna A ; Kuznetsova, Elena V ; Vladimirov, Sergei V ; Ksenofontov, Alexander L ; Nichay, Natalia R</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c317t-8ab41620c0e47c915d62c5c247552621c44545af5cc1eb5374049addd08552143</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Amino acids</topic><topic>Animals</topic><topic>Bioprosthesis</topic><topic>Calorimetry</topic><topic>Cattle</topic><topic>Denaturation</topic><topic>Differential scanning calorimetry</topic><topic>Ethylene glycol</topic><topic>Ethylene glycol diglycidyl ether</topic><topic>Glutaral</topic><topic>Heart Valve Prosthesis</topic><topic>Hydration</topic><topic>Infrared analysis</topic><topic>Infrared reflection</topic><topic>Infrared spectroscopy</topic><topic>Jugular vein</topic><topic>Jugular Veins</topic><topic>Mechanical properties</topic><topic>Protein structure</topic><topic>Proteins</topic><topic>Secondary structure</topic><topic>Temperature</topic><topic>Thermal stability</topic><topic>Veins & arteries</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Zhuravleva, Irina Yu</creatorcontrib><creatorcontrib>Karpova, Elena V</creatorcontrib><creatorcontrib>Dokuchaeva, Anna A</creatorcontrib><creatorcontrib>Kuznetsova, Elena V</creatorcontrib><creatorcontrib>Vladimirov, Sergei V</creatorcontrib><creatorcontrib>Ksenofontov, Alexander L</creatorcontrib><creatorcontrib>Nichay, Natalia R</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Aluminium Industry Abstracts</collection><collection>Biotechnology Research Abstracts</collection><collection>Ceramic Abstracts</collection><collection>Computer and Information Systems Abstracts</collection><collection>Corrosion Abstracts</collection><collection>Electronics & Communications Abstracts</collection><collection>Engineered Materials Abstracts</collection><collection>Materials Business File</collection><collection>Mechanical & Transportation Engineering Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>METADEX</collection><collection>Technology Research Database</collection><collection>ANTE: Abstracts in New Technology & Engineering</collection><collection>Engineering Research Database</collection><collection>Aerospace Database</collection><collection>Copper Technical Reference Library</collection><collection>Materials Research Database</collection><collection>ProQuest Computer Science Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Civil Engineering Abstracts</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>Computer and Information Systems Abstracts Academic</collection><collection>Computer and Information Systems Abstracts Professional</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of biomedical materials research. 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Part A</jtitle><addtitle>J Biomed Mater Res A</addtitle><date>2022-02</date><risdate>2022</risdate><volume>110</volume><issue>2</issue><spage>394</spage><epage>408</epage><pages>394-408</pages><issn>1549-3296</issn><eissn>1552-4965</eissn><abstract>The aim of this study was to compare the mechanical properties and thermal stability of the venous wall depending on the treatment method used, and, accordingly, on those structural changes in the tissue that this treatment causes. Bovine jugular vein walls (BJVWs) cross-linked with glutaraldehyde (GA), ethylene glycol diglycidyl ether (DE), and Contegra commercial conduit were evaluated using uniaxial stretching [with and without pre-conditioning (PreC)], differential scanning calorimetry, amino acid analysis, and attenuated total reflection infrared spectroscopy. Fresh BJVW was used as a control. It was shown that failure stress in non-PreC GA-treated and DE-treated materials was lower than that in fresh and Contegra counterparts. Contegra samples were the stiffest among the tested materials. Cyclic preloading leads to distortion of the mechanical behavior of this material, which is heterogeneous in composition and structure. The denaturation temperatures (T
) of all cross-linked BJVWs were higher than the T
of the fresh vein. The microstructures of the tested BJVWs did not exhibit any differences, but the cross-linking density and hydration of the DE-vein were the highest. GA-cross-linking or DE-cross-linking and isopropanol exposure (Contegra) changed the protein secondary structures of the tested materials in different ways. We hypothesized that the protein secondary structure and hydration degree are the main causes of differences in the mechanical properties and thermal stability of BJVW.</abstract><cop>United States</cop><pub>Wiley Subscription Services, Inc</pub><pmid>34390309</pmid><doi>10.1002/jbm.a.37296</doi><tpages>15</tpages></addata></record> |
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subjects | Amino acids Animals Bioprosthesis Calorimetry Cattle Denaturation Differential scanning calorimetry Ethylene glycol Ethylene glycol diglycidyl ether Glutaral Heart Valve Prosthesis Hydration Infrared analysis Infrared reflection Infrared spectroscopy Jugular vein Jugular Veins Mechanical properties Protein structure Proteins Secondary structure Temperature Thermal stability Veins & arteries |
title | Bovine jugular vein conduit: What affects its elastomechanical properties and thermostability? |
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