Variations in the levels of acute-phase proteins and lactoferrin in serum and milk during bovine subclinical mastitis
Variations in the levels of acute phase proteins and lactoferrin in serum and milk for diagnosis of subclinical mastitis in dairy cows are described in this research paper. Milking animals from two organized dairy farms in Kerala, India, were screened by California Mastitis Test (CMT), Electrical Co...
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| Veröffentlicht in: | Journal of dairy research 2021-08, Vol.88 (3), p.321-325 |
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| creator | Raj, Aarsha Kulangara, Vinodkumar Vareed, Tresamol P. Melepat, Deepa P. Chattothayil, Latha Chullipparambil, Sunanda |
| description | Variations in the levels of acute phase proteins and lactoferrin in serum and milk for diagnosis of subclinical mastitis in dairy cows are described in this research paper. Milking animals from two organized dairy farms in Kerala, India, were screened by California Mastitis Test (CMT), Electrical Conductivity test (EC) and Somatic Cell Count (SCC) test to identify animals affected with sub clinical mastitis (SCM). The concentrations of acute phase proteins (APP) Haptoglobin (Hp), C- reactive protein (CRP), Albumin, Lactoferrin (Lf) and α- 1 acid glycoprotein (AGP) in milk and Hp, Albumin, Serum Amyloid A (SAA) and CRP in the serum of 40 normal cows and 40 cows affected with sub clinical mastitis were assessed. Solid phase ELISA was employed for assessment of all parameters except the albumin levels, for which spectrophotometry was used. The values of Hp in milk; and SAA, AGP and Lf in serum, were significantly elevated in the group with sub clinical mastitis. Such variations were found to be independent of the specific bacterial organism causing the disease. These results show that significant variations exist in the levels of acute phase proteins Hp, AGP and Lf in milk, and SAA in serum of animals affected with subclinical bovine mastitis that are not affected by specific bacterial etiology. |
| doi_str_mv | 10.1017/S002202992100056X |
| format | Article |
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Milking animals from two organized dairy farms in Kerala, India, were screened by California Mastitis Test (CMT), Electrical Conductivity test (EC) and Somatic Cell Count (SCC) test to identify animals affected with sub clinical mastitis (SCM). The concentrations of acute phase proteins (APP) Haptoglobin (Hp), C- reactive protein (CRP), Albumin, Lactoferrin (Lf) and α- 1 acid glycoprotein (AGP) in milk and Hp, Albumin, Serum Amyloid A (SAA) and CRP in the serum of 40 normal cows and 40 cows affected with sub clinical mastitis were assessed. Solid phase ELISA was employed for assessment of all parameters except the albumin levels, for which spectrophotometry was used. The values of Hp in milk; and SAA, AGP and Lf in serum, were significantly elevated in the group with sub clinical mastitis. Such variations were found to be independent of the specific bacterial organism causing the disease. These results show that significant variations exist in the levels of acute phase proteins Hp, AGP and Lf in milk, and SAA in serum of animals affected with subclinical bovine mastitis that are not affected by specific bacterial etiology.</description><identifier>ISSN: 0022-0299</identifier><identifier>EISSN: 1469-7629</identifier><identifier>DOI: 10.1017/S002202992100056X</identifier><language>eng</language><publisher>Cambridge, UK: Cambridge University Press</publisher><subject>Acute phase proteins ; Albumin ; Albumins ; Amyloid ; Animal lactation ; Animals ; Bacteria ; Biomarkers ; California mastitis test ; Cattle ; Dairy cattle ; Dairy farming ; Dairy farms ; Dairy industry ; Electrical conductivity ; Electrical resistivity ; Etiology ; Farms ; Glycoproteins ; Haptoglobin ; Lactoferrin ; Mastitis ; Milk ; Milking ; Pathogens ; Proteins ; Scientific papers ; Solid phases ; Spectrophotometry ; Staphylococcus infections ; Statistical analysis ; Variation</subject><ispartof>Journal of dairy research, 2021-08, Vol.88 (3), p.321-325</ispartof><rights>Copyright © The Author(s), 2021. Published by Cambridge University Press on behalf of Hannah Dairy Research Foundation</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c416t-3a460ab9b6a1c66d0501607fef89b2e1b0069018e9c521b2e1e6b535683ae5c73</citedby><cites>FETCH-LOGICAL-c416t-3a460ab9b6a1c66d0501607fef89b2e1b0069018e9c521b2e1e6b535683ae5c73</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.cambridge.org/core/product/identifier/S002202992100056X/type/journal_article$$EHTML$$P50$$Gcambridge$$H</linktohtml><link.rule.ids>164,314,780,784,27923,27924,55627</link.rule.ids></links><search><creatorcontrib>Raj, Aarsha</creatorcontrib><creatorcontrib>Kulangara, Vinodkumar</creatorcontrib><creatorcontrib>Vareed, Tresamol P.</creatorcontrib><creatorcontrib>Melepat, Deepa P.</creatorcontrib><creatorcontrib>Chattothayil, Latha</creatorcontrib><creatorcontrib>Chullipparambil, Sunanda</creatorcontrib><title>Variations in the levels of acute-phase proteins and lactoferrin in serum and milk during bovine subclinical mastitis</title><title>Journal of dairy research</title><addtitle>Journal of Dairy Research</addtitle><description>Variations in the levels of acute phase proteins and lactoferrin in serum and milk for diagnosis of subclinical mastitis in dairy cows are described in this research paper. Milking animals from two organized dairy farms in Kerala, India, were screened by California Mastitis Test (CMT), Electrical Conductivity test (EC) and Somatic Cell Count (SCC) test to identify animals affected with sub clinical mastitis (SCM). The concentrations of acute phase proteins (APP) Haptoglobin (Hp), C- reactive protein (CRP), Albumin, Lactoferrin (Lf) and α- 1 acid glycoprotein (AGP) in milk and Hp, Albumin, Serum Amyloid A (SAA) and CRP in the serum of 40 normal cows and 40 cows affected with sub clinical mastitis were assessed. Solid phase ELISA was employed for assessment of all parameters except the albumin levels, for which spectrophotometry was used. The values of Hp in milk; and SAA, AGP and Lf in serum, were significantly elevated in the group with sub clinical mastitis. Such variations were found to be independent of the specific bacterial organism causing the disease. These results show that significant variations exist in the levels of acute phase proteins Hp, AGP and Lf in milk, and SAA in serum of animals affected with subclinical bovine mastitis that are not affected by specific bacterial etiology.</description><subject>Acute phase proteins</subject><subject>Albumin</subject><subject>Albumins</subject><subject>Amyloid</subject><subject>Animal lactation</subject><subject>Animals</subject><subject>Bacteria</subject><subject>Biomarkers</subject><subject>California mastitis test</subject><subject>Cattle</subject><subject>Dairy cattle</subject><subject>Dairy farming</subject><subject>Dairy farms</subject><subject>Dairy industry</subject><subject>Electrical conductivity</subject><subject>Electrical resistivity</subject><subject>Etiology</subject><subject>Farms</subject><subject>Glycoproteins</subject><subject>Haptoglobin</subject><subject>Lactoferrin</subject><subject>Mastitis</subject><subject>Milk</subject><subject>Milking</subject><subject>Pathogens</subject><subject>Proteins</subject><subject>Scientific papers</subject><subject>Solid phases</subject><subject>Spectrophotometry</subject><subject>Staphylococcus infections</subject><subject>Statistical 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P.</au><au>Chattothayil, Latha</au><au>Chullipparambil, Sunanda</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Variations in the levels of acute-phase proteins and lactoferrin in serum and milk during bovine subclinical mastitis</atitle><jtitle>Journal of dairy research</jtitle><addtitle>Journal of Dairy Research</addtitle><date>2021-08</date><risdate>2021</risdate><volume>88</volume><issue>3</issue><spage>321</spage><epage>325</epage><pages>321-325</pages><issn>0022-0299</issn><eissn>1469-7629</eissn><abstract>Variations in the levels of acute phase proteins and lactoferrin in serum and milk for diagnosis of subclinical mastitis in dairy cows are described in this research paper. Milking animals from two organized dairy farms in Kerala, India, were screened by California Mastitis Test (CMT), Electrical Conductivity test (EC) and Somatic Cell Count (SCC) test to identify animals affected with sub clinical mastitis (SCM). The concentrations of acute phase proteins (APP) Haptoglobin (Hp), C- reactive protein (CRP), Albumin, Lactoferrin (Lf) and α- 1 acid glycoprotein (AGP) in milk and Hp, Albumin, Serum Amyloid A (SAA) and CRP in the serum of 40 normal cows and 40 cows affected with sub clinical mastitis were assessed. Solid phase ELISA was employed for assessment of all parameters except the albumin levels, for which spectrophotometry was used. The values of Hp in milk; and SAA, AGP and Lf in serum, were significantly elevated in the group with sub clinical mastitis. Such variations were found to be independent of the specific bacterial organism causing the disease. These results show that significant variations exist in the levels of acute phase proteins Hp, AGP and Lf in milk, and SAA in serum of animals affected with subclinical bovine mastitis that are not affected by specific bacterial etiology.</abstract><cop>Cambridge, UK</cop><pub>Cambridge University Press</pub><doi>10.1017/S002202992100056X</doi><tpages>5</tpages></addata></record> |
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| subjects | Acute phase proteins Albumin Albumins Amyloid Animal lactation Animals Bacteria Biomarkers California mastitis test Cattle Dairy cattle Dairy farming Dairy farms Dairy industry Electrical conductivity Electrical resistivity Etiology Farms Glycoproteins Haptoglobin Lactoferrin Mastitis Milk Milking Pathogens Proteins Scientific papers Solid phases Spectrophotometry Staphylococcus infections Statistical analysis Variation |
| title | Variations in the levels of acute-phase proteins and lactoferrin in serum and milk during bovine subclinical mastitis |
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