Effect of biscuits formulated from acha–sandpaper leaf composite flour on fasting blood glucose, blood pressure, and activities of key enzymes linked to diabetes and hypertension in streptozotocin/l‐NAME‐induced hypertensive–diabetic rats

Acha grains and sandpaper leaf are commonly used by locals for diabetes and hypertension management, respectively. However, this study sought to produce biscuits from acha–sandpaper leaf composite flour and evaluate their ameliorative potentials in streptozotocin (STZ)/Nω‐nitro‐l‐arginine methyleste...

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Veröffentlicht in:	Journal of food biochemistry 2021-08, Vol.45 (8), p.e13843-n/a
Hauptverfasser:	Oboh, Ganiyu, Bello, Taiwo Gbemisola, Agunloye, Odunayo Michael
Format:	Artikel
Sprache:	eng
Schlagworte:	ACE acha diabetes hypertensive sandpaper leaf α‐amylase α‐glucosidase
Online-Zugang:	Volltext
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