Potential health risks of toxic heavy metals and nitrate via commonly consumed bivalve and vegetable species in Ho Chi Minh City, Vietnam
This study aimed to evaluate the health risks of cadmium (Cd), lead (Pb), inorganic arsenic (As), and nitrate exposure through the consumption of bivalves and vegetables collected from local markets in Ho Chi Minh City. The present study analyzed four favorite bivalve species ( Meretrix lyrate ; Per...
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| Veröffentlicht in: | Environmental science and pollution research international 2021-10, Vol.28 (39), p.54960-54971 |
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| creator | Thang, Nguyen Quoc Huy, Bui The Khanh, Dang Nguyen Nha Vy, Ngo Thi Tuong Phuong, Tran Ha Sy, Do Trung Tham, Le Thi Phuong, Nguyen Thi Kim |
| description | This study aimed to evaluate the health risks of cadmium (Cd), lead (Pb), inorganic arsenic (As), and nitrate exposure through the consumption of bivalves and vegetables collected from local markets in Ho Chi Minh City. The present study analyzed four favorite bivalve species (
Meretrix lyrate
;
Perna viridis
;
Anadara subcrenata
;
Anadara granosa
) for concentrations of Cd, Pb, and inorganic As and 9 vegetable species (
Brassica juncea
;
Brassica integrifolia
;
Brassica rapa chinensis
;
Nasturtium officinale
;
Lactuca sativa
;
Ipomoea aquatica
;
Amaranthus gangeticus
;
Ipomoea batatas
;
Spinacia oleracea
) for concentrations of Pb and nitrate. The target hazard quotient (THQ) and target cancer risk (TR) were calculated to estimate non-carcinogenic and carcinogenic health risks, respectively. For bivalves, Cd and inorganic As were present at relatively lower concentrations, whereas a relatively higher accumulation of Pb was recorded. The THQ for Cd, Pb, or inorganic As was below the threshold of 1, suggesting no potential health risks. In the case of vegetables, Pb was present at relatively low concentrations, while nitrate accumulation was at relatively high concentrations. The THQ for nitrate was higher than the threshold of 1, suggesting a potential health risk. The combined effects are estimated according to the hazard index (HI), which shows the health risks associated with the consumption of these bivalves and vegetable species. Therefore, continuous and excess consumption for a lifetime of more than 70 years has a probability of target cancer risk. |
| doi_str_mv | 10.1007/s11356-021-14808-3 |
| format | Article |
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Meretrix lyrate
;
Perna viridis
;
Anadara subcrenata
;
Anadara granosa
) for concentrations of Cd, Pb, and inorganic As and 9 vegetable species (
Brassica juncea
;
Brassica integrifolia
;
Brassica rapa chinensis
;
Nasturtium officinale
;
Lactuca sativa
;
Ipomoea aquatica
;
Amaranthus gangeticus
;
Ipomoea batatas
;
Spinacia oleracea
) for concentrations of Pb and nitrate. The target hazard quotient (THQ) and target cancer risk (TR) were calculated to estimate non-carcinogenic and carcinogenic health risks, respectively. For bivalves, Cd and inorganic As were present at relatively lower concentrations, whereas a relatively higher accumulation of Pb was recorded. The THQ for Cd, Pb, or inorganic As was below the threshold of 1, suggesting no potential health risks. In the case of vegetables, Pb was present at relatively low concentrations, while nitrate accumulation was at relatively high concentrations. The THQ for nitrate was higher than the threshold of 1, suggesting a potential health risk. The combined effects are estimated according to the hazard index (HI), which shows the health risks associated with the consumption of these bivalves and vegetable species. Therefore, continuous and excess consumption for a lifetime of more than 70 years has a probability of target cancer risk.</description><identifier>ISSN: 0944-1344</identifier><identifier>EISSN: 1614-7499</identifier><identifier>DOI: 10.1007/s11356-021-14808-3</identifier><identifier>PMID: 34120286</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>Accumulation ; Animals ; Aquatic Pollution ; Arsenic ; Atmospheric Protection/Air Quality Control/Air Pollution ; Bivalvia ; Brassica ; Cadmium ; Cancer ; Carcinogens ; Consumption ; Earth and Environmental Science ; Ecotoxicology ; Environment ; Environmental Chemistry ; Environmental Health ; Environmental science ; Health risk assessment ; Health risks ; Heavy metals ; Humans ; Lead ; Low concentrations ; Metals, Heavy ; Mollusks ; Nitrates ; Quotients ; Research Article ; Species ; Vegetables ; Vietnam ; Waste Water Technology ; Water Management ; Water Pollution Control</subject><ispartof>Environmental science and pollution research international, 2021-10, Vol.28 (39), p.54960-54971</ispartof><rights>The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2021</rights><rights>2021. The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature.</rights><rights>The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature 2021.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c375t-a5a7ff2ff4aa189fe9a25f0cc400cd797ed8f716e7537ef336b6c87e49263e953</citedby><cites>FETCH-LOGICAL-c375t-a5a7ff2ff4aa189fe9a25f0cc400cd797ed8f716e7537ef336b6c87e49263e953</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s11356-021-14808-3$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s11356-021-14808-3$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/34120286$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Thang, Nguyen Quoc</creatorcontrib><creatorcontrib>Huy, Bui The</creatorcontrib><creatorcontrib>Khanh, Dang Nguyen Nha</creatorcontrib><creatorcontrib>Vy, Ngo Thi Tuong</creatorcontrib><creatorcontrib>Phuong, Tran Ha</creatorcontrib><creatorcontrib>Sy, Do Trung</creatorcontrib><creatorcontrib>Tham, Le Thi</creatorcontrib><creatorcontrib>Phuong, Nguyen Thi Kim</creatorcontrib><title>Potential health risks of toxic heavy metals and nitrate via commonly consumed bivalve and vegetable species in Ho Chi Minh City, Vietnam</title><title>Environmental science and pollution research international</title><addtitle>Environ Sci Pollut Res</addtitle><addtitle>Environ Sci Pollut Res Int</addtitle><description>This study aimed to evaluate the health risks of cadmium (Cd), lead (Pb), inorganic arsenic (As), and nitrate exposure through the consumption of bivalves and vegetables collected from local markets in Ho Chi Minh City. The present study analyzed four favorite bivalve species (
Meretrix lyrate
;
Perna viridis
;
Anadara subcrenata
;
Anadara granosa
) for concentrations of Cd, Pb, and inorganic As and 9 vegetable species (
Brassica juncea
;
Brassica integrifolia
;
Brassica rapa chinensis
;
Nasturtium officinale
;
Lactuca sativa
;
Ipomoea aquatica
;
Amaranthus gangeticus
;
Ipomoea batatas
;
Spinacia oleracea
) for concentrations of Pb and nitrate. The target hazard quotient (THQ) and target cancer risk (TR) were calculated to estimate non-carcinogenic and carcinogenic health risks, respectively. For bivalves, Cd and inorganic As were present at relatively lower concentrations, whereas a relatively higher accumulation of Pb was recorded. The THQ for Cd, Pb, or inorganic As was below the threshold of 1, suggesting no potential health risks. In the case of vegetables, Pb was present at relatively low concentrations, while nitrate accumulation was at relatively high concentrations. The THQ for nitrate was higher than the threshold of 1, suggesting a potential health risk. The combined effects are estimated according to the hazard index (HI), which shows the health risks associated with the consumption of these bivalves and vegetable species. Therefore, continuous and excess consumption for a lifetime of more than 70 years has a probability of target cancer risk.</description><subject>Accumulation</subject><subject>Animals</subject><subject>Aquatic Pollution</subject><subject>Arsenic</subject><subject>Atmospheric Protection/Air Quality Control/Air Pollution</subject><subject>Bivalvia</subject><subject>Brassica</subject><subject>Cadmium</subject><subject>Cancer</subject><subject>Carcinogens</subject><subject>Consumption</subject><subject>Earth and Environmental Science</subject><subject>Ecotoxicology</subject><subject>Environment</subject><subject>Environmental Chemistry</subject><subject>Environmental Health</subject><subject>Environmental science</subject><subject>Health risk assessment</subject><subject>Health risks</subject><subject>Heavy metals</subject><subject>Humans</subject><subject>Lead</subject><subject>Low concentrations</subject><subject>Metals, Heavy</subject><subject>Mollusks</subject><subject>Nitrates</subject><subject>Quotients</subject><subject>Research Article</subject><subject>Species</subject><subject>Vegetables</subject><subject>Vietnam</subject><subject>Waste Water Technology</subject><subject>Water Management</subject><subject>Water Pollution 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health risks of toxic heavy metals and nitrate via commonly consumed bivalve and vegetable species in Ho Chi Minh City, Vietnam</title><author>Thang, Nguyen Quoc ; Huy, Bui The ; Khanh, Dang Nguyen Nha ; Vy, Ngo Thi Tuong ; Phuong, Tran Ha ; Sy, Do Trung ; Tham, Le Thi ; Phuong, Nguyen Thi Kim</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c375t-a5a7ff2ff4aa189fe9a25f0cc400cd797ed8f716e7537ef336b6c87e49263e953</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Accumulation</topic><topic>Animals</topic><topic>Aquatic Pollution</topic><topic>Arsenic</topic><topic>Atmospheric Protection/Air Quality Control/Air Pollution</topic><topic>Bivalvia</topic><topic>Brassica</topic><topic>Cadmium</topic><topic>Cancer</topic><topic>Carcinogens</topic><topic>Consumption</topic><topic>Earth and Environmental Science</topic><topic>Ecotoxicology</topic><topic>Environment</topic><topic>Environmental Chemistry</topic><topic>Environmental Health</topic><topic>Environmental science</topic><topic>Health risk assessment</topic><topic>Health risks</topic><topic>Heavy metals</topic><topic>Humans</topic><topic>Lead</topic><topic>Low concentrations</topic><topic>Metals, Heavy</topic><topic>Mollusks</topic><topic>Nitrates</topic><topic>Quotients</topic><topic>Research Article</topic><topic>Species</topic><topic>Vegetables</topic><topic>Vietnam</topic><topic>Waste Water Technology</topic><topic>Water Management</topic><topic>Water Pollution Control</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Thang, Nguyen Quoc</creatorcontrib><creatorcontrib>Huy, Bui The</creatorcontrib><creatorcontrib>Khanh, Dang Nguyen Nha</creatorcontrib><creatorcontrib>Vy, Ngo Thi Tuong</creatorcontrib><creatorcontrib>Phuong, Tran Ha</creatorcontrib><creatorcontrib>Sy, Do 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Kim</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Potential health risks of toxic heavy metals and nitrate via commonly consumed bivalve and vegetable species in Ho Chi Minh City, Vietnam</atitle><jtitle>Environmental science and pollution research international</jtitle><stitle>Environ Sci Pollut Res</stitle><addtitle>Environ Sci Pollut Res Int</addtitle><date>2021-10-01</date><risdate>2021</risdate><volume>28</volume><issue>39</issue><spage>54960</spage><epage>54971</epage><pages>54960-54971</pages><issn>0944-1344</issn><eissn>1614-7499</eissn><abstract>This study aimed to evaluate the health risks of cadmium (Cd), lead (Pb), inorganic arsenic (As), and nitrate exposure through the consumption of bivalves and vegetables collected from local markets in Ho Chi Minh City. The present study analyzed four favorite bivalve species (
Meretrix lyrate
;
Perna viridis
;
Anadara subcrenata
;
Anadara granosa
) for concentrations of Cd, Pb, and inorganic As and 9 vegetable species (
Brassica juncea
;
Brassica integrifolia
;
Brassica rapa chinensis
;
Nasturtium officinale
;
Lactuca sativa
;
Ipomoea aquatica
;
Amaranthus gangeticus
;
Ipomoea batatas
;
Spinacia oleracea
) for concentrations of Pb and nitrate. The target hazard quotient (THQ) and target cancer risk (TR) were calculated to estimate non-carcinogenic and carcinogenic health risks, respectively. For bivalves, Cd and inorganic As were present at relatively lower concentrations, whereas a relatively higher accumulation of Pb was recorded. The THQ for Cd, Pb, or inorganic As was below the threshold of 1, suggesting no potential health risks. In the case of vegetables, Pb was present at relatively low concentrations, while nitrate accumulation was at relatively high concentrations. The THQ for nitrate was higher than the threshold of 1, suggesting a potential health risk. The combined effects are estimated according to the hazard index (HI), which shows the health risks associated with the consumption of these bivalves and vegetable species. Therefore, continuous and excess consumption for a lifetime of more than 70 years has a probability of target cancer risk.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer Berlin Heidelberg</pub><pmid>34120286</pmid><doi>10.1007/s11356-021-14808-3</doi><tpages>12</tpages></addata></record> |
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| ispartof | Environmental science and pollution research international, 2021-10, Vol.28 (39), p.54960-54971 |
| issn | 0944-1344 1614-7499 |
| language | eng |
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| source | MEDLINE; SpringerLink Journals - AutoHoldings |
| subjects | Accumulation Animals Aquatic Pollution Arsenic Atmospheric Protection/Air Quality Control/Air Pollution Bivalvia Brassica Cadmium Cancer Carcinogens Consumption Earth and Environmental Science Ecotoxicology Environment Environmental Chemistry Environmental Health Environmental science Health risk assessment Health risks Heavy metals Humans Lead Low concentrations Metals, Heavy Mollusks Nitrates Quotients Research Article Species Vegetables Vietnam Waste Water Technology Water Management Water Pollution Control |
| title | Potential health risks of toxic heavy metals and nitrate via commonly consumed bivalve and vegetable species in Ho Chi Minh City, Vietnam |
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