Feeding behavior of feedlot-finished crossbred bulls fed palm kernel cake

The aim of this study was to evaluate the effects of dietary inclusion of palm kernel cake (PKC) on the feeding behavior of feedlot-finished cattle. Forty uncastrated crossbred bulls with an average age of 24.2 ± 2 months and an average weight of 331.1 ± 36.2 kg were distributed into four treatment...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Tropical animal health and production 2021-03, Vol.53 (1), p.186-186, Article 186
Hauptverfasser: Lisboa, Mateus de M., Silva, Robério R., da Silva, Fabiano F., Pereira, Maria M. S., Costa, Gabriel D., Mendes, Fabrício B. L., de Souza, Sinvaldo O., Santos, Marceliana da C., Rodrigues, Laoan B. O., Alba, Henry D. R., de Carvalho, Gleidson G. P.
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 186
container_issue 1
container_start_page 186
container_title Tropical animal health and production
container_volume 53
creator Lisboa, Mateus de M.
Silva, Robério R.
da Silva, Fabiano F.
Pereira, Maria M. S.
Costa, Gabriel D.
Mendes, Fabrício B. L.
de Souza, Sinvaldo O.
Santos, Marceliana da C.
Rodrigues, Laoan B. O.
Alba, Henry D. R.
de Carvalho, Gleidson G. P.
description The aim of this study was to evaluate the effects of dietary inclusion of palm kernel cake (PKC) on the feeding behavior of feedlot-finished cattle. Forty uncastrated crossbred bulls with an average age of 24.2 ± 2 months and an average weight of 331.1 ± 36.2 kg were distributed into four treatment groups in a completely randomized design with ten replicates. The treatments consisted of 0, 8, 16, or 24% PKC inclusion in the diet (dry matter basis). Palm kernel cake inclusion influenced feeding time ( P < 0.05), which increased linearly. The inclusion of the ingredient also affected ( P < 0.05) rumination time (min/day), total chewing time, and the time spent on other activities. The number of cuds ruminated per day showed a linear response to the PKC inclusion levels ( P < 0.05). The number of feeding bouts increased linearly ( P < 0.05). Dry matter (DM) intake and DM feeding efficiency decreased linearly ( P < 0.05). There were no effects of PKC inclusion ( P > 0.05) on neutral detergent fiber feeding (NDF) efficiency or DM rumination efficiency. NDF rumination efficiency increased linearly ( P < 0.05). Palm kernel cake can be included at levels up to 24% in the total diet of feedlot-finished crossbred bulls, as it does not affect their dry matter intake or feeding behavior.
doi_str_mv 10.1007/s11250-021-02616-3
format Article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_2540489408</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>2540489408</sourcerecordid><originalsourceid>FETCH-LOGICAL-c436t-c02bc99180bd93d0065440d503ca8b3720d26f04a4b72433ffd3138774cc4ff53</originalsourceid><addsrcrecordid>eNqFkU9PGzEQxa2KqgmhX6CHaiUuXLYde2bX9rFCpCAh9VLO1q7_hIXNbmpnkfj2mCQtUg_hMPLI_r038jzGvnD4xgHk98S5qKAEwXPVvC7xA5vzSmIpCdUJmwOQLkmSnLHTlB4AskzVn9gMsSatpJizm6X3rhtWRevvm6dujMUYipDv-nFbhm7o0r13hY1jSm3MXTv1fcqAKzZNvy4efRx8X9jm0Z-xj6Hpk_98OBfsbnn1-_K6vP318-byx21pCettaUG0VmuuoHUaHUBdEYGrAG2jWpQCnKgDUEOtFIQYgkOOSkqylkKocMEu9r6bOP6ZfNqadZes7_tm8OOUjKgISGkC9T5KOsOVVpDR8__Qh3GKQ_5INhQauESgoxRpkjzvus6U2FO7tUUfzCZ26yY-Gw7mNTmzT87k5MwuOYNZ9PVgPbVr7_5J_kaVAdwDKT8NKx_fZh-xfQE5ZaAI</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2494717476</pqid></control><display><type>article</type><title>Feeding behavior of feedlot-finished crossbred bulls fed palm kernel cake</title><source>MEDLINE</source><source>SpringerLink Journals - AutoHoldings</source><creator>Lisboa, Mateus de M. ; Silva, Robério R. ; da Silva, Fabiano F. ; Pereira, Maria M. S. ; Costa, Gabriel D. ; Mendes, Fabrício B. L. ; de Souza, Sinvaldo O. ; Santos, Marceliana da C. ; Rodrigues, Laoan B. O. ; Alba, Henry D. R. ; de Carvalho, Gleidson G. P.</creator><creatorcontrib>Lisboa, Mateus de M. ; Silva, Robério R. ; da Silva, Fabiano F. ; Pereira, Maria M. S. ; Costa, Gabriel D. ; Mendes, Fabrício B. L. ; de Souza, Sinvaldo O. ; Santos, Marceliana da C. ; Rodrigues, Laoan B. O. ; Alba, Henry D. R. ; de Carvalho, Gleidson G. P.</creatorcontrib><description><![CDATA[The aim of this study was to evaluate the effects of dietary inclusion of palm kernel cake (PKC) on the feeding behavior of feedlot-finished cattle. Forty uncastrated crossbred bulls with an average age of 24.2 ± 2 months and an average weight of 331.1 ± 36.2 kg were distributed into four treatment groups in a completely randomized design with ten replicates. The treatments consisted of 0, 8, 16, or 24% PKC inclusion in the diet (dry matter basis). Palm kernel cake inclusion influenced feeding time ( P < 0.05), which increased linearly. The inclusion of the ingredient also affected ( P < 0.05) rumination time (min/day), total chewing time, and the time spent on other activities. The number of cuds ruminated per day showed a linear response to the PKC inclusion levels ( P < 0.05). The number of feeding bouts increased linearly ( P < 0.05). Dry matter (DM) intake and DM feeding efficiency decreased linearly ( P < 0.05). There were no effects of PKC inclusion ( P > 0.05) on neutral detergent fiber feeding (NDF) efficiency or DM rumination efficiency. NDF rumination efficiency increased linearly ( P < 0.05). Palm kernel cake can be included at levels up to 24% in the total diet of feedlot-finished crossbred bulls, as it does not affect their dry matter intake or feeding behavior.]]></description><identifier>ISSN: 0049-4747</identifier><identifier>EISSN: 1573-7438</identifier><identifier>DOI: 10.1007/s11250-021-02616-3</identifier><identifier>PMID: 33649872</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Animal behavior ; Animal Feed - analysis ; Animals ; Biomedical and Life Sciences ; Body Weight ; Cattle ; Chewing ; crossbreds ; Diet ; Diet - veterinary ; Dietary Fiber ; Digestion ; Dry matter ; dry matter intake ; Efficiency ; Feeding Behavior ; Feedlots ; ingredients ; Kernels ; Life Sciences ; Male ; neutral detergent fiber ; palm kernel cake ; Regular Articles ; Rumination ; Veterinary Medicine/Veterinary Science ; Zoology</subject><ispartof>Tropical animal health and production, 2021-03, Vol.53 (1), p.186-186, Article 186</ispartof><rights>The Author(s), under exclusive licence to Springer Nature B.V. part of Springer Nature 2021</rights><rights>The Author(s), under exclusive licence to Springer Nature B.V. part of Springer Nature 2021.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c436t-c02bc99180bd93d0065440d503ca8b3720d26f04a4b72433ffd3138774cc4ff53</citedby><cites>FETCH-LOGICAL-c436t-c02bc99180bd93d0065440d503ca8b3720d26f04a4b72433ffd3138774cc4ff53</cites><orcidid>0000-0002-4108-6782</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s11250-021-02616-3$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s11250-021-02616-3$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33649872$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Lisboa, Mateus de M.</creatorcontrib><creatorcontrib>Silva, Robério R.</creatorcontrib><creatorcontrib>da Silva, Fabiano F.</creatorcontrib><creatorcontrib>Pereira, Maria M. S.</creatorcontrib><creatorcontrib>Costa, Gabriel D.</creatorcontrib><creatorcontrib>Mendes, Fabrício B. L.</creatorcontrib><creatorcontrib>de Souza, Sinvaldo O.</creatorcontrib><creatorcontrib>Santos, Marceliana da C.</creatorcontrib><creatorcontrib>Rodrigues, Laoan B. O.</creatorcontrib><creatorcontrib>Alba, Henry D. R.</creatorcontrib><creatorcontrib>de Carvalho, Gleidson G. P.</creatorcontrib><title>Feeding behavior of feedlot-finished crossbred bulls fed palm kernel cake</title><title>Tropical animal health and production</title><addtitle>Trop Anim Health Prod</addtitle><addtitle>Trop Anim Health Prod</addtitle><description><![CDATA[The aim of this study was to evaluate the effects of dietary inclusion of palm kernel cake (PKC) on the feeding behavior of feedlot-finished cattle. Forty uncastrated crossbred bulls with an average age of 24.2 ± 2 months and an average weight of 331.1 ± 36.2 kg were distributed into four treatment groups in a completely randomized design with ten replicates. The treatments consisted of 0, 8, 16, or 24% PKC inclusion in the diet (dry matter basis). Palm kernel cake inclusion influenced feeding time ( P < 0.05), which increased linearly. The inclusion of the ingredient also affected ( P < 0.05) rumination time (min/day), total chewing time, and the time spent on other activities. The number of cuds ruminated per day showed a linear response to the PKC inclusion levels ( P < 0.05). The number of feeding bouts increased linearly ( P < 0.05). Dry matter (DM) intake and DM feeding efficiency decreased linearly ( P < 0.05). There were no effects of PKC inclusion ( P > 0.05) on neutral detergent fiber feeding (NDF) efficiency or DM rumination efficiency. NDF rumination efficiency increased linearly ( P < 0.05). Palm kernel cake can be included at levels up to 24% in the total diet of feedlot-finished crossbred bulls, as it does not affect their dry matter intake or feeding behavior.]]></description><subject>Animal behavior</subject><subject>Animal Feed - analysis</subject><subject>Animals</subject><subject>Biomedical and Life Sciences</subject><subject>Body Weight</subject><subject>Cattle</subject><subject>Chewing</subject><subject>crossbreds</subject><subject>Diet</subject><subject>Diet - veterinary</subject><subject>Dietary Fiber</subject><subject>Digestion</subject><subject>Dry matter</subject><subject>dry matter intake</subject><subject>Efficiency</subject><subject>Feeding Behavior</subject><subject>Feedlots</subject><subject>ingredients</subject><subject>Kernels</subject><subject>Life Sciences</subject><subject>Male</subject><subject>neutral detergent fiber</subject><subject>palm kernel cake</subject><subject>Regular Articles</subject><subject>Rumination</subject><subject>Veterinary Medicine/Veterinary Science</subject><subject>Zoology</subject><issn>0049-4747</issn><issn>1573-7438</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>BENPR</sourceid><recordid>eNqFkU9PGzEQxa2KqgmhX6CHaiUuXLYde2bX9rFCpCAh9VLO1q7_hIXNbmpnkfj2mCQtUg_hMPLI_r038jzGvnD4xgHk98S5qKAEwXPVvC7xA5vzSmIpCdUJmwOQLkmSnLHTlB4AskzVn9gMsSatpJizm6X3rhtWRevvm6dujMUYipDv-nFbhm7o0r13hY1jSm3MXTv1fcqAKzZNvy4efRx8X9jm0Z-xj6Hpk_98OBfsbnn1-_K6vP318-byx21pCettaUG0VmuuoHUaHUBdEYGrAG2jWpQCnKgDUEOtFIQYgkOOSkqylkKocMEu9r6bOP6ZfNqadZes7_tm8OOUjKgISGkC9T5KOsOVVpDR8__Qh3GKQ_5INhQauESgoxRpkjzvus6U2FO7tUUfzCZ26yY-Gw7mNTmzT87k5MwuOYNZ9PVgPbVr7_5J_kaVAdwDKT8NKx_fZh-xfQE5ZaAI</recordid><startdate>20210301</startdate><enddate>20210301</enddate><creator>Lisboa, Mateus de M.</creator><creator>Silva, Robério R.</creator><creator>da Silva, Fabiano F.</creator><creator>Pereira, Maria M. S.</creator><creator>Costa, Gabriel D.</creator><creator>Mendes, Fabrício B. L.</creator><creator>de Souza, Sinvaldo O.</creator><creator>Santos, Marceliana da C.</creator><creator>Rodrigues, Laoan B. O.</creator><creator>Alba, Henry D. R.</creator><creator>de Carvalho, Gleidson G. P.</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7T7</scope><scope>7U7</scope><scope>7U9</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8AO</scope><scope>8C1</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0K</scope><scope>M0S</scope><scope>M1P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PHGZM</scope><scope>PHGZT</scope><scope>PJZUB</scope><scope>PKEHL</scope><scope>PPXIY</scope><scope>PQEST</scope><scope>PQGLB</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>7X8</scope><scope>7S9</scope><scope>L.6</scope><orcidid>https://orcid.org/0000-0002-4108-6782</orcidid></search><sort><creationdate>20210301</creationdate><title>Feeding behavior of feedlot-finished crossbred bulls fed palm kernel cake</title><author>Lisboa, Mateus de M. ; Silva, Robério R. ; da Silva, Fabiano F. ; Pereira, Maria M. S. ; Costa, Gabriel D. ; Mendes, Fabrício B. L. ; de Souza, Sinvaldo O. ; Santos, Marceliana da C. ; Rodrigues, Laoan B. O. ; Alba, Henry D. R. ; de Carvalho, Gleidson G. P.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c436t-c02bc99180bd93d0065440d503ca8b3720d26f04a4b72433ffd3138774cc4ff53</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Animal behavior</topic><topic>Animal Feed - analysis</topic><topic>Animals</topic><topic>Biomedical and Life Sciences</topic><topic>Body Weight</topic><topic>Cattle</topic><topic>Chewing</topic><topic>crossbreds</topic><topic>Diet</topic><topic>Diet - veterinary</topic><topic>Dietary Fiber</topic><topic>Digestion</topic><topic>Dry matter</topic><topic>dry matter intake</topic><topic>Efficiency</topic><topic>Feeding Behavior</topic><topic>Feedlots</topic><topic>ingredients</topic><topic>Kernels</topic><topic>Life Sciences</topic><topic>Male</topic><topic>neutral detergent fiber</topic><topic>palm kernel cake</topic><topic>Regular Articles</topic><topic>Rumination</topic><topic>Veterinary Medicine/Veterinary Science</topic><topic>Zoology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Lisboa, Mateus de M.</creatorcontrib><creatorcontrib>Silva, Robério R.</creatorcontrib><creatorcontrib>da Silva, Fabiano F.</creatorcontrib><creatorcontrib>Pereira, Maria M. S.</creatorcontrib><creatorcontrib>Costa, Gabriel D.</creatorcontrib><creatorcontrib>Mendes, Fabrício B. L.</creatorcontrib><creatorcontrib>de Souza, Sinvaldo O.</creatorcontrib><creatorcontrib>Santos, Marceliana da C.</creatorcontrib><creatorcontrib>Rodrigues, Laoan B. O.</creatorcontrib><creatorcontrib>Alba, Henry D. R.</creatorcontrib><creatorcontrib>de Carvalho, Gleidson G. P.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Toxicology Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Agricultural Science Collection</collection><collection>Health &amp; Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Public Health Database</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural &amp; Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>ProQuest Biological Science Collection</collection><collection>Agricultural Science Database</collection><collection>Health &amp; Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest Central (New)</collection><collection>ProQuest One Academic (New)</collection><collection>ProQuest Health &amp; Medical Research Collection</collection><collection>ProQuest One Academic Middle East (New)</collection><collection>ProQuest One Health &amp; Nursing</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Applied &amp; Life Sciences</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>MEDLINE - Academic</collection><collection>AGRICOLA</collection><collection>AGRICOLA - Academic</collection><jtitle>Tropical animal health and production</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Lisboa, Mateus de M.</au><au>Silva, Robério R.</au><au>da Silva, Fabiano F.</au><au>Pereira, Maria M. S.</au><au>Costa, Gabriel D.</au><au>Mendes, Fabrício B. L.</au><au>de Souza, Sinvaldo O.</au><au>Santos, Marceliana da C.</au><au>Rodrigues, Laoan B. O.</au><au>Alba, Henry D. R.</au><au>de Carvalho, Gleidson G. P.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Feeding behavior of feedlot-finished crossbred bulls fed palm kernel cake</atitle><jtitle>Tropical animal health and production</jtitle><stitle>Trop Anim Health Prod</stitle><addtitle>Trop Anim Health Prod</addtitle><date>2021-03-01</date><risdate>2021</risdate><volume>53</volume><issue>1</issue><spage>186</spage><epage>186</epage><pages>186-186</pages><artnum>186</artnum><issn>0049-4747</issn><eissn>1573-7438</eissn><abstract><![CDATA[The aim of this study was to evaluate the effects of dietary inclusion of palm kernel cake (PKC) on the feeding behavior of feedlot-finished cattle. Forty uncastrated crossbred bulls with an average age of 24.2 ± 2 months and an average weight of 331.1 ± 36.2 kg were distributed into four treatment groups in a completely randomized design with ten replicates. The treatments consisted of 0, 8, 16, or 24% PKC inclusion in the diet (dry matter basis). Palm kernel cake inclusion influenced feeding time ( P < 0.05), which increased linearly. The inclusion of the ingredient also affected ( P < 0.05) rumination time (min/day), total chewing time, and the time spent on other activities. The number of cuds ruminated per day showed a linear response to the PKC inclusion levels ( P < 0.05). The number of feeding bouts increased linearly ( P < 0.05). Dry matter (DM) intake and DM feeding efficiency decreased linearly ( P < 0.05). There were no effects of PKC inclusion ( P > 0.05) on neutral detergent fiber feeding (NDF) efficiency or DM rumination efficiency. NDF rumination efficiency increased linearly ( P < 0.05). Palm kernel cake can be included at levels up to 24% in the total diet of feedlot-finished crossbred bulls, as it does not affect their dry matter intake or feeding behavior.]]></abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><pmid>33649872</pmid><doi>10.1007/s11250-021-02616-3</doi><tpages>1</tpages><orcidid>https://orcid.org/0000-0002-4108-6782</orcidid></addata></record>
fulltext fulltext
identifier ISSN: 0049-4747
ispartof Tropical animal health and production, 2021-03, Vol.53 (1), p.186-186, Article 186
issn 0049-4747
1573-7438
language eng
recordid cdi_proquest_miscellaneous_2540489408
source MEDLINE; SpringerLink Journals - AutoHoldings
subjects Animal behavior
Animal Feed - analysis
Animals
Biomedical and Life Sciences
Body Weight
Cattle
Chewing
crossbreds
Diet
Diet - veterinary
Dietary Fiber
Digestion
Dry matter
dry matter intake
Efficiency
Feeding Behavior
Feedlots
ingredients
Kernels
Life Sciences
Male
neutral detergent fiber
palm kernel cake
Regular Articles
Rumination
Veterinary Medicine/Veterinary Science
Zoology
title Feeding behavior of feedlot-finished crossbred bulls fed palm kernel cake
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-21T18%3A15%3A13IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Feeding%20behavior%20of%20feedlot-finished%20crossbred%20bulls%20fed%20palm%20kernel%20cake&rft.jtitle=Tropical%20animal%20health%20and%20production&rft.au=Lisboa,%20Mateus%20de%20M.&rft.date=2021-03-01&rft.volume=53&rft.issue=1&rft.spage=186&rft.epage=186&rft.pages=186-186&rft.artnum=186&rft.issn=0049-4747&rft.eissn=1573-7438&rft_id=info:doi/10.1007/s11250-021-02616-3&rft_dat=%3Cproquest_cross%3E2540489408%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2494717476&rft_id=info:pmid/33649872&rfr_iscdi=true