Molecular insight on the binding of stevia glycosides to bovine serum albumin

The interaction of the steviol and its glycosides (SG), steviolbioside, and rebaudioside A, with bovine serum albumin (BSA) was studied by absorption and fluorescence spectroscopy techniques alongside molecular docking. The stevia derivatives quenched the fluorescence of BSA by a dynamic quenching m...

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Veröffentlicht in:Chemico-biological interactions 2021-08, Vol.344, p.109526-109526, Article 109526
Hauptverfasser: Sergio, Luciana M., Martins, Yandara A., Amaral, Jackson L., França, Victor L.B., de Freitas, Camila F., Neto, Antônio Medina, Hioka, Noboru, Ravanelli, Maria I., Mareze-Costa, Cecília, Claudio da Costa, Sílvio, Freire, Valder N., Brunaldi, Kellen
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Sprache:eng
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