Mapping and IgE-binding capacity analysis of heat/digested stable epitopes of mud crab allergens
[Display omitted] •Five important allergens of crab were analyzed by component-resolved diagnosis.•Thirty-five stable epitope peptides of five crab allergens were first identified.•Seven stable epitopes of tropomyosin were the primary cause of crab allergenicity. Mud crab (Scylla paramamosain) is wi...
Gespeichert in:
Veröffentlicht in: | Food chemistry 2021-05, Vol.344, p.128735-128735, Article 128735 |
---|---|
Hauptverfasser: | , , , , , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!