Heat stress influence the microbiota and organic acids concentration in beef cattle rumen

The objective of this study was to evaluate the effect of heat stress on meta-taxonomic and metabolic profiles of prokaryotes in beef cattle rumen. Six pure-breed Nellore heifers with ruminal cannulas were used in the study. Six treatments were tested in a 6 × 6 Latin Square with six periods of 21da...

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Veröffentlicht in:	Journal of thermal biology 2021-04, Vol.97, p.102897-102897, Article 102897
Hauptverfasser:	Correia Sales, Gustavo Felipe, Carvalho, Beatriz Ferreira, Schwan, Rosane Freitas, de Figueiredo Vilela, Leonardo, Moreno Meneses, Javier Andrés, Gionbelli, Mateus Pies, Luiza da Silva Ávila, Carla
Format:	Artikel
Sprache:	eng
Schlagworte:	Beef Beef cattle Carbohydrates Dietary energy concentration DNA sequencing Dry matter Energy Gas chromatography Genera Genomes Heat stress meta-Taxonomic Metabolism Metabolites Microbiota Nucleotide sequence Organic acids Prokaryotes Rumen Rumen diversity Rumen prokaryote Rumen volatile fatty acids Solid-phase micro-extraction (SPME)
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