Circ11103 Interacts with miR-128/PPARGC1A to Regulate Milk Fat Metabolism in Dairy Cows

The quality of milk is inseparable from its milk components, and fatty acid content is a key factor affecting the quality of milk. In this study, the miRNA and mRNA profiles of the bovine mammary gland tissue during the dry period and the peak lactation period were determined through high-throughput...

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Veröffentlicht in:	Journal of agricultural and food chemistry 2021-04, Vol.69 (15), p.4490-4500
Hauptverfasser:	Chen, Zhi, Lu, Qinyue, Liang, Yusheng, Cui, Xiangshun, Wang, Xiaolong, Mao, Yongjiang, Yang, Zhangping
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Biotechnology and Biological Transformations Cattle Epithelial Cells - metabolism Fatty Acids - metabolism Female Lactation Lipid Metabolism - genetics Mammary Glands, Animal - metabolism MicroRNAs - genetics MicroRNAs - metabolism Milk - metabolism
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