Meta-analysis of the response of marine phytoplankton to nutrient addition and seawater warming
As an indispensable part of the marine ecosystem, phytoplankton are important prey for zooplankton and various marine animals with important commercial value. The influence of seawater warming and eutrophication on phytoplankton communities is well known, but few studies have explained the effects o...
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description | As an indispensable part of the marine ecosystem, phytoplankton are important prey for zooplankton and various marine animals with important commercial value. The influence of seawater warming and eutrophication on phytoplankton communities is well known, but few studies have explained the effects of the interaction between temperature and nutrients on marine phytoplankton. Through meta-analysis and meta-regression, the phytoplankton responses to the effects of nutrient addition and seawater warming were evaluated in this study. Nitrogen (N) addition led to an increase in phytoplankton biomass, while phosphorus (P) had no significant effect on phytoplankton biomass. However, this result may be biased by the uneven distribution of the research area. N limitation is widespread in the areas where these collected studies were conducted, including many parts of North and South Atlantic and West Pacific Oceans. The key limiting nutrient in other areas lacking corresponding experiments, however, remain unclear. The effect of seawater warming was not significant, which indicates the uncertainty about the effect of temperature on phytoplankton. The results of ANOVA show that nutrient addition and seawater warming had similar effects in various marine habitats (coastal regions, estuaries and open seas), while salinity could have caused the difference in the N effects among the three habitats. Furthermore, our results showed that the impact of temperature depends on nutrient conditions, especially N status, which has rarely been considered before. This result demonstrated the importance of evaluating nutrient limitation patterns when studying climate warming. The impact of rising temperatures may need to be reevaluated because N limitation is common.
[Display omitted]
•Meta-analysis was carried out to investigate the effect of nutrient addition and seawater warming on marine phytoplankton.•Meta-regressions were performed to determine the key factors of such effect.•N limitation is widespread in many parts of North and South Atlantic and West Pacific Oceans based on the collected studies.•N limitation in marine ecosystems tends to aggravate the effects of ocean warming on phytoplankton. |
doi_str_mv | 10.1016/j.marenvres.2021.105294 |
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[Display omitted]
•Meta-analysis was carried out to investigate the effect of nutrient addition and seawater warming on marine phytoplankton.•Meta-regressions were performed to determine the key factors of such effect.•N limitation is widespread in many parts of North and South Atlantic and West Pacific Oceans based on the collected studies.•N limitation in marine ecosystems tends to aggravate the effects of ocean warming on phytoplankton.</description><identifier>ISSN: 0141-1136</identifier><identifier>EISSN: 1879-0291</identifier><identifier>DOI: 10.1016/j.marenvres.2021.105294</identifier><identifier>PMID: 33770674</identifier><language>eng</language><publisher>England: Elsevier Ltd</publisher><subject>Aquatic habitats ; Biomass ; Chemical analysis ; Climate change ; Coastal ecology ; Coastal zone ; Estuaries ; Eutrophication ; Global warming ; Limiting factors ; Marine animals ; Marine ecosystems ; Marine organisms ; Marine phytoplankton ; Meta-analysis ; Nitrogen ; Nutrient status ; Nutrients ; Oceans ; Phosphorus ; Phytoplankton ; Plankton ; Prey ; Seawater ; Seawater warming ; Temperature ; Temperature effects ; Variance analysis ; Water analysis ; Zooplankton</subject><ispartof>Marine environmental research, 2021-06, Vol.168, p.105294-105294, Article 105294</ispartof><rights>2021 Elsevier Ltd</rights><rights>Copyright © 2021 Elsevier Ltd. All rights reserved.</rights><rights>Copyright Elsevier BV Jun 2021</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c399t-daa307c69bcfb631a07a3ed6a6d23d4850460f955e86e9937d587fde78ecfbdf3</citedby><cites>FETCH-LOGICAL-c399t-daa307c69bcfb631a07a3ed6a6d23d4850460f955e86e9937d587fde78ecfbdf3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/j.marenvres.2021.105294$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>315,781,785,3551,27925,27926,45996</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33770674$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Wu, Xuerong</creatorcontrib><creatorcontrib>Liu, Haifei</creatorcontrib><creatorcontrib>Ru, Zhiming</creatorcontrib><creatorcontrib>Tu, Gangqin</creatorcontrib><creatorcontrib>Xing, Liming</creatorcontrib><creatorcontrib>Ding, Yu</creatorcontrib><title>Meta-analysis of the response of marine phytoplankton to nutrient addition and seawater warming</title><title>Marine environmental research</title><addtitle>Mar Environ Res</addtitle><description>As an indispensable part of the marine ecosystem, phytoplankton are important prey for zooplankton and various marine animals with important commercial value. The influence of seawater warming and eutrophication on phytoplankton communities is well known, but few studies have explained the effects of the interaction between temperature and nutrients on marine phytoplankton. Through meta-analysis and meta-regression, the phytoplankton responses to the effects of nutrient addition and seawater warming were evaluated in this study. Nitrogen (N) addition led to an increase in phytoplankton biomass, while phosphorus (P) had no significant effect on phytoplankton biomass. However, this result may be biased by the uneven distribution of the research area. N limitation is widespread in the areas where these collected studies were conducted, including many parts of North and South Atlantic and West Pacific Oceans. The key limiting nutrient in other areas lacking corresponding experiments, however, remain unclear. The effect of seawater warming was not significant, which indicates the uncertainty about the effect of temperature on phytoplankton. The results of ANOVA show that nutrient addition and seawater warming had similar effects in various marine habitats (coastal regions, estuaries and open seas), while salinity could have caused the difference in the N effects among the three habitats. Furthermore, our results showed that the impact of temperature depends on nutrient conditions, especially N status, which has rarely been considered before. This result demonstrated the importance of evaluating nutrient limitation patterns when studying climate warming. The impact of rising temperatures may need to be reevaluated because N limitation is common.
[Display omitted]
•Meta-analysis was carried out to investigate the effect of nutrient addition and seawater warming on marine phytoplankton.•Meta-regressions were performed to determine the key factors of such effect.•N limitation is widespread in many parts of North and South Atlantic and West Pacific Oceans based on the collected studies.•N limitation in marine ecosystems tends to aggravate the effects of ocean warming on phytoplankton.</description><subject>Aquatic habitats</subject><subject>Biomass</subject><subject>Chemical analysis</subject><subject>Climate change</subject><subject>Coastal ecology</subject><subject>Coastal zone</subject><subject>Estuaries</subject><subject>Eutrophication</subject><subject>Global warming</subject><subject>Limiting factors</subject><subject>Marine animals</subject><subject>Marine ecosystems</subject><subject>Marine organisms</subject><subject>Marine phytoplankton</subject><subject>Meta-analysis</subject><subject>Nitrogen</subject><subject>Nutrient status</subject><subject>Nutrients</subject><subject>Oceans</subject><subject>Phosphorus</subject><subject>Phytoplankton</subject><subject>Plankton</subject><subject>Prey</subject><subject>Seawater</subject><subject>Seawater warming</subject><subject>Temperature</subject><subject>Temperature effects</subject><subject>Variance analysis</subject><subject>Water analysis</subject><subject>Zooplankton</subject><issn>0141-1136</issn><issn>1879-0291</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><recordid>eNqFkU9PGzEQxa0KVFLar1Ascellw3i9ttdHhPpPAnGBs-WsZ4vTxF5sLyjfHkehHHrhZHn0e29G7xFyxmDJgMmL9XJrE4anhHnZQsvqVLS6-0AWrFe6gVazI7IA1rGGMS5PyKec1wAgFBMfyQnnSoFU3YKYGyy2scFudtlnGkdaHpBW2ymGjPt_XeQD0ulhV-K0seFviYGWSMNcksdQqHXOF1-HNjia0T7bgok-27T14c9ncjzaTcYvr-8puf_x_e7qV3N9-_P31eV1M3CtS-Os5aAGqVfDuJKcWVCWo5NWupa7rhfQSRi1ENhL1JorJ3o1OlQ9VoEb-Sn5dvCdUnycMRez9XnATT0Y45xNK0DWUDoQFT3_D13HOdUE9lSnoTq3baXUgRpSzDnhaKbkaxY7w8DsOzBr89aB2XdgDh1U5ddX_3m1Rfem-xd6BS4PANZAnjwmk4ea5IDOJxyKcdG_u-QFpDadxA</recordid><startdate>20210601</startdate><enddate>20210601</enddate><creator>Wu, Xuerong</creator><creator>Liu, Haifei</creator><creator>Ru, Zhiming</creator><creator>Tu, Gangqin</creator><creator>Xing, Liming</creator><creator>Ding, Yu</creator><general>Elsevier Ltd</general><general>Elsevier BV</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7SN</scope><scope>7ST</scope><scope>7T5</scope><scope>7TN</scope><scope>7U7</scope><scope>C1K</scope><scope>F1W</scope><scope>H94</scope><scope>M7N</scope><scope>SOI</scope><scope>7X8</scope></search><sort><creationdate>20210601</creationdate><title>Meta-analysis of the response of marine phytoplankton to nutrient addition and seawater warming</title><author>Wu, Xuerong ; Liu, Haifei ; Ru, Zhiming ; Tu, Gangqin ; Xing, Liming ; Ding, Yu</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c399t-daa307c69bcfb631a07a3ed6a6d23d4850460f955e86e9937d587fde78ecfbdf3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Aquatic habitats</topic><topic>Biomass</topic><topic>Chemical analysis</topic><topic>Climate change</topic><topic>Coastal ecology</topic><topic>Coastal zone</topic><topic>Estuaries</topic><topic>Eutrophication</topic><topic>Global warming</topic><topic>Limiting factors</topic><topic>Marine animals</topic><topic>Marine ecosystems</topic><topic>Marine organisms</topic><topic>Marine phytoplankton</topic><topic>Meta-analysis</topic><topic>Nitrogen</topic><topic>Nutrient status</topic><topic>Nutrients</topic><topic>Oceans</topic><topic>Phosphorus</topic><topic>Phytoplankton</topic><topic>Plankton</topic><topic>Prey</topic><topic>Seawater</topic><topic>Seawater warming</topic><topic>Temperature</topic><topic>Temperature effects</topic><topic>Variance analysis</topic><topic>Water analysis</topic><topic>Zooplankton</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wu, Xuerong</creatorcontrib><creatorcontrib>Liu, Haifei</creatorcontrib><creatorcontrib>Ru, Zhiming</creatorcontrib><creatorcontrib>Tu, Gangqin</creatorcontrib><creatorcontrib>Xing, Liming</creatorcontrib><creatorcontrib>Ding, Yu</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Ecology Abstracts</collection><collection>Environment Abstracts</collection><collection>Immunology Abstracts</collection><collection>Oceanic Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Environment Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Marine environmental research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wu, Xuerong</au><au>Liu, Haifei</au><au>Ru, Zhiming</au><au>Tu, Gangqin</au><au>Xing, Liming</au><au>Ding, Yu</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Meta-analysis of the response of marine phytoplankton to nutrient addition and seawater warming</atitle><jtitle>Marine environmental research</jtitle><addtitle>Mar Environ Res</addtitle><date>2021-06-01</date><risdate>2021</risdate><volume>168</volume><spage>105294</spage><epage>105294</epage><pages>105294-105294</pages><artnum>105294</artnum><issn>0141-1136</issn><eissn>1879-0291</eissn><abstract>As an indispensable part of the marine ecosystem, phytoplankton are important prey for zooplankton and various marine animals with important commercial value. The influence of seawater warming and eutrophication on phytoplankton communities is well known, but few studies have explained the effects of the interaction between temperature and nutrients on marine phytoplankton. Through meta-analysis and meta-regression, the phytoplankton responses to the effects of nutrient addition and seawater warming were evaluated in this study. Nitrogen (N) addition led to an increase in phytoplankton biomass, while phosphorus (P) had no significant effect on phytoplankton biomass. However, this result may be biased by the uneven distribution of the research area. N limitation is widespread in the areas where these collected studies were conducted, including many parts of North and South Atlantic and West Pacific Oceans. The key limiting nutrient in other areas lacking corresponding experiments, however, remain unclear. The effect of seawater warming was not significant, which indicates the uncertainty about the effect of temperature on phytoplankton. The results of ANOVA show that nutrient addition and seawater warming had similar effects in various marine habitats (coastal regions, estuaries and open seas), while salinity could have caused the difference in the N effects among the three habitats. Furthermore, our results showed that the impact of temperature depends on nutrient conditions, especially N status, which has rarely been considered before. This result demonstrated the importance of evaluating nutrient limitation patterns when studying climate warming. The impact of rising temperatures may need to be reevaluated because N limitation is common.
[Display omitted]
•Meta-analysis was carried out to investigate the effect of nutrient addition and seawater warming on marine phytoplankton.•Meta-regressions were performed to determine the key factors of such effect.•N limitation is widespread in many parts of North and South Atlantic and West Pacific Oceans based on the collected studies.•N limitation in marine ecosystems tends to aggravate the effects of ocean warming on phytoplankton.</abstract><cop>England</cop><pub>Elsevier Ltd</pub><pmid>33770674</pmid><doi>10.1016/j.marenvres.2021.105294</doi><tpages>1</tpages></addata></record> |
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subjects | Aquatic habitats Biomass Chemical analysis Climate change Coastal ecology Coastal zone Estuaries Eutrophication Global warming Limiting factors Marine animals Marine ecosystems Marine organisms Marine phytoplankton Meta-analysis Nitrogen Nutrient status Nutrients Oceans Phosphorus Phytoplankton Plankton Prey Seawater Seawater warming Temperature Temperature effects Variance analysis Water analysis Zooplankton |
title | Meta-analysis of the response of marine phytoplankton to nutrient addition and seawater warming |
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