Plant Biomass and Soil Nutrients Mainly Explain the Variation of Soil Microbial Communities During Secondary Succession on the Loess Plateau
Soil microorganisms play an important role in the circulation of materials and nutrients between plants and soil ecosystems, but the drivers of microbial community composition and diversity remain uncertain in different vegetation restoration patterns. We studied soil physicochemical properties (i.e...
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| Veröffentlicht in: | Microbial ecology 2022, Vol.83 (1), p.114-126 |
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| creator | Xu, Miao-ping Wang, Jia-yi Zhu, Yu-fan Han, Xin-hui Ren, Cheng-jie Yang, Gai-he |
| description | Soil microorganisms play an important role in the circulation of materials and nutrients between plants and soil ecosystems, but the drivers of microbial community composition and diversity remain uncertain in different vegetation restoration patterns. We studied soil physicochemical properties (i.e., soil moisture, bulk density, pH, soil nutrients, available nutrients), plant characteristics (i.e., Shannon index [
H
Plant
] and Richness index [
S
Plant
], litter biomass [LB], and fine root biomass [FRB]), and microbial variables (biomass, enzyme activity, diversity, and composition of bacterial and fungal communities) in different plant succession patterns (
Robinia pseudoacacia
[MF],
Caragana korshinskii
[SF], and grassland [GL]) on the Loess Plateau. The herb communities, soil microbial biomass, and enzyme activities were strongly affected by vegetation restoration, and soil bacterial and fungal communities were significantly different from each other at the sites. Correlation analysis showed that LB and FRB were significantly positively correlated with the Chao index of soil bacteria, soil microbial biomass, enzyme activities, Proteobacteria, Zygomycota, and Cercozoa, while negatively correlated with Actinobacteria and Basidiomycota. In addition, soil water content (SW), pH, and nutrients have important effects on the bacterial and fungal diversities, as well as Acidobacteria, Proteobacteria, Actinobacteria, Nitrospirae, Zygomycota, and microbial biomass. Furthermore, plant characteristics and soil properties modulated the composition and diversity of soil microorganisms, respectively. Overall, the relative contribution of vegetation and soil to the diversity and composition of soil bacterial and fungal communities illustrated that plant characteristics and soil properties may synergistically modulate soil microbial communities, and the composition and diversity of soil bacterial and fungal communities mainly depend on plant biomass and soil nutrients. |
| doi_str_mv | 10.1007/s00248-021-01740-9 |
| format | Article |
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H
Plant
] and Richness index [
S
Plant
], litter biomass [LB], and fine root biomass [FRB]), and microbial variables (biomass, enzyme activity, diversity, and composition of bacterial and fungal communities) in different plant succession patterns (
Robinia pseudoacacia
[MF],
Caragana korshinskii
[SF], and grassland [GL]) on the Loess Plateau. The herb communities, soil microbial biomass, and enzyme activities were strongly affected by vegetation restoration, and soil bacterial and fungal communities were significantly different from each other at the sites. Correlation analysis showed that LB and FRB were significantly positively correlated with the Chao index of soil bacteria, soil microbial biomass, enzyme activities, Proteobacteria, Zygomycota, and Cercozoa, while negatively correlated with Actinobacteria and Basidiomycota. In addition, soil water content (SW), pH, and nutrients have important effects on the bacterial and fungal diversities, as well as Acidobacteria, Proteobacteria, Actinobacteria, Nitrospirae, Zygomycota, and microbial biomass. Furthermore, plant characteristics and soil properties modulated the composition and diversity of soil microorganisms, respectively. Overall, the relative contribution of vegetation and soil to the diversity and composition of soil bacterial and fungal communities illustrated that plant characteristics and soil properties may synergistically modulate soil microbial communities, and the composition and diversity of soil bacterial and fungal communities mainly depend on plant biomass and soil nutrients.</description><identifier>ISSN: 0095-3628</identifier><identifier>EISSN: 1432-184X</identifier><identifier>DOI: 10.1007/s00248-021-01740-9</identifier><identifier>PMID: 33743015</identifier><language>eng</language><publisher>New York: Springer US</publisher><subject>Actinobacteria ; Bacteria ; Biomass ; Biomedical and Life Sciences ; Bulk density ; China ; Community composition ; Composition ; Correlation analysis ; Ecological succession ; Ecology ; Enzymatic activity ; Enzyme activity ; Enzymes ; Fungi ; Geoecology/Natural Processes ; Grasslands ; Life Sciences ; Microbial activity ; Microbial Ecology ; Microbiology ; Microbiomes ; Microbiota ; Microorganisms ; Mineral nutrients ; Moisture content ; Nature Conservation ; Nutrient availability ; Nutrients ; pH effects ; Physicochemical processes ; Physicochemical properties ; Plant biomass ; Plant communities ; Proteobacteria ; Restoration ; Soil - chemistry ; Soil bacteria ; Soil Microbiology ; Soil microorganisms ; Soil moisture ; Soil nutrients ; Soil properties ; Soil water ; Vegetation ; Water content ; Water Quality/Water Pollution ; Zygomycota</subject><ispartof>Microbial ecology, 2022, Vol.83 (1), p.114-126</ispartof><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021</rights><rights>2021. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.</rights><rights>The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c419t-9727c57218f3f6cdf3e411e4ce0ca741dda7fd30d23767b6d8a2855471f795513</citedby><cites>FETCH-LOGICAL-c419t-9727c57218f3f6cdf3e411e4ce0ca741dda7fd30d23767b6d8a2855471f795513</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s00248-021-01740-9$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s00248-021-01740-9$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27901,27902,41464,42533,51294</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33743015$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Xu, Miao-ping</creatorcontrib><creatorcontrib>Wang, Jia-yi</creatorcontrib><creatorcontrib>Zhu, Yu-fan</creatorcontrib><creatorcontrib>Han, Xin-hui</creatorcontrib><creatorcontrib>Ren, Cheng-jie</creatorcontrib><creatorcontrib>Yang, Gai-he</creatorcontrib><title>Plant Biomass and Soil Nutrients Mainly Explain the Variation of Soil Microbial Communities During Secondary Succession on the Loess Plateau</title><title>Microbial ecology</title><addtitle>Microb Ecol</addtitle><addtitle>Microb Ecol</addtitle><description>Soil microorganisms play an important role in the circulation of materials and nutrients between plants and soil ecosystems, but the drivers of microbial community composition and diversity remain uncertain in different vegetation restoration patterns. We studied soil physicochemical properties (i.e., soil moisture, bulk density, pH, soil nutrients, available nutrients), plant characteristics (i.e., Shannon index [
H
Plant
] and Richness index [
S
Plant
], litter biomass [LB], and fine root biomass [FRB]), and microbial variables (biomass, enzyme activity, diversity, and composition of bacterial and fungal communities) in different plant succession patterns (
Robinia pseudoacacia
[MF],
Caragana korshinskii
[SF], and grassland [GL]) on the Loess Plateau. The herb communities, soil microbial biomass, and enzyme activities were strongly affected by vegetation restoration, and soil bacterial and fungal communities were significantly different from each other at the sites. Correlation analysis showed that LB and FRB were significantly positively correlated with the Chao index of soil bacteria, soil microbial biomass, enzyme activities, Proteobacteria, Zygomycota, and Cercozoa, while negatively correlated with Actinobacteria and Basidiomycota. In addition, soil water content (SW), pH, and nutrients have important effects on the bacterial and fungal diversities, as well as Acidobacteria, Proteobacteria, Actinobacteria, Nitrospirae, Zygomycota, and microbial biomass. Furthermore, plant characteristics and soil properties modulated the composition and diversity of soil microorganisms, respectively. Overall, the relative contribution of vegetation and soil to the diversity and composition of soil bacterial and fungal communities illustrated that plant characteristics and soil properties may synergistically modulate soil microbial communities, and the composition and diversity of soil bacterial and fungal communities mainly depend on plant biomass and soil nutrients.</description><subject>Actinobacteria</subject><subject>Bacteria</subject><subject>Biomass</subject><subject>Biomedical and Life Sciences</subject><subject>Bulk density</subject><subject>China</subject><subject>Community composition</subject><subject>Composition</subject><subject>Correlation analysis</subject><subject>Ecological succession</subject><subject>Ecology</subject><subject>Enzymatic activity</subject><subject>Enzyme activity</subject><subject>Enzymes</subject><subject>Fungi</subject><subject>Geoecology/Natural Processes</subject><subject>Grasslands</subject><subject>Life Sciences</subject><subject>Microbial activity</subject><subject>Microbial Ecology</subject><subject>Microbiology</subject><subject>Microbiomes</subject><subject>Microbiota</subject><subject>Microorganisms</subject><subject>Mineral nutrients</subject><subject>Moisture content</subject><subject>Nature Conservation</subject><subject>Nutrient availability</subject><subject>Nutrients</subject><subject>pH effects</subject><subject>Physicochemical processes</subject><subject>Physicochemical properties</subject><subject>Plant biomass</subject><subject>Plant communities</subject><subject>Proteobacteria</subject><subject>Restoration</subject><subject>Soil - chemistry</subject><subject>Soil bacteria</subject><subject>Soil Microbiology</subject><subject>Soil microorganisms</subject><subject>Soil moisture</subject><subject>Soil nutrients</subject><subject>Soil properties</subject><subject>Soil water</subject><subject>Vegetation</subject><subject>Water content</subject><subject>Water Quality/Water Pollution</subject><subject>Zygomycota</subject><issn>0095-3628</issn><issn>1432-184X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>BENPR</sourceid><recordid>eNp9kctuFDEQRa0IRIYJP8ACWWKTTRM_291LGMJDmgSkCSg7y2O7wVG3PfghJf-Qj44nnYDEIiuXpVO3qu4F4DVG7zBC4iQhRFjXIIIbhAVDTX8AFphR0uCOXT4DC4R63tCWdIfgZUpXqFItoS_AIaWCUYT5Atx-H5XP8IMLk0oJKm_gJrgRnpccnfU5wTPl_HgDT693Y61g_m3hTxWdyi54GIYZP3M6hq1TI1yFaSreZWcT_Fii87_gxurgjYo3cFO0tindd85S61D_sC6RrSpH4PmgxmRfPbxL8OPT6cXqS7P-9vnr6v260Qz3uekFEZoLgruBDq02A7UMY8u0RVoJho1RYjAUGUJFK7at6RTpOGcCD6LnHNMlOJ51dzH8KTZlObmk7VitsKEkSTiijHKC-4q-_Q-9CiX6up0kLaVE0K7CS0BmqrqQUrSD3EU31YslRnKflZyzkjUreZ-V3Eu_eZAu28mavy2P4VSAzkDa7X208d_sJ2TvAFvun6Q</recordid><startdate>2022</startdate><enddate>2022</enddate><creator>Xu, Miao-ping</creator><creator>Wang, Jia-yi</creator><creator>Zhu, Yu-fan</creator><creator>Han, Xin-hui</creator><creator>Ren, Cheng-jie</creator><creator>Yang, Gai-he</creator><general>Springer US</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7SN</scope><scope>7T7</scope><scope>7U9</scope><scope>7X7</scope><scope>7XB</scope><scope>88A</scope><scope>88E</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>BKSAR</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>F1W</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>H95</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>L.G</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PCBAR</scope><scope>PHGZM</scope><scope>PHGZT</scope><scope>PJZUB</scope><scope>PKEHL</scope><scope>PPXIY</scope><scope>PQEST</scope><scope>PQGLB</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>2022</creationdate><title>Plant Biomass and Soil Nutrients Mainly Explain the Variation of Soil Microbial Communities During Secondary Succession on the Loess Plateau</title><author>Xu, Miao-ping ; Wang, Jia-yi ; Zhu, Yu-fan ; Han, Xin-hui ; Ren, Cheng-jie ; Yang, Gai-he</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c419t-9727c57218f3f6cdf3e411e4ce0ca741dda7fd30d23767b6d8a2855471f795513</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Actinobacteria</topic><topic>Bacteria</topic><topic>Biomass</topic><topic>Biomedical and Life Sciences</topic><topic>Bulk density</topic><topic>China</topic><topic>Community composition</topic><topic>Composition</topic><topic>Correlation analysis</topic><topic>Ecological succession</topic><topic>Ecology</topic><topic>Enzymatic activity</topic><topic>Enzyme activity</topic><topic>Enzymes</topic><topic>Fungi</topic><topic>Geoecology/Natural Processes</topic><topic>Grasslands</topic><topic>Life Sciences</topic><topic>Microbial activity</topic><topic>Microbial Ecology</topic><topic>Microbiology</topic><topic>Microbiomes</topic><topic>Microbiota</topic><topic>Microorganisms</topic><topic>Mineral nutrients</topic><topic>Moisture content</topic><topic>Nature Conservation</topic><topic>Nutrient availability</topic><topic>Nutrients</topic><topic>pH effects</topic><topic>Physicochemical processes</topic><topic>Physicochemical properties</topic><topic>Plant biomass</topic><topic>Plant communities</topic><topic>Proteobacteria</topic><topic>Restoration</topic><topic>Soil - chemistry</topic><topic>Soil bacteria</topic><topic>Soil Microbiology</topic><topic>Soil microorganisms</topic><topic>Soil moisture</topic><topic>Soil nutrients</topic><topic>Soil properties</topic><topic>Soil water</topic><topic>Vegetation</topic><topic>Water content</topic><topic>Water Quality/Water Pollution</topic><topic>Zygomycota</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Xu, Miao-ping</creatorcontrib><creatorcontrib>Wang, Jia-yi</creatorcontrib><creatorcontrib>Zhu, Yu-fan</creatorcontrib><creatorcontrib>Han, Xin-hui</creatorcontrib><creatorcontrib>Ren, Cheng-jie</creatorcontrib><creatorcontrib>Yang, Gai-he</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Ecology Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Virology and AIDS Abstracts</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection (ProQuest)</collection><collection>Earth, Atmospheric & Aquatic Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Engineering Research Database</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>ProQuest Biological Science Collection</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Earth, Atmospheric & Aquatic Science Database</collection><collection>ProQuest Central (New)</collection><collection>ProQuest One Academic (New)</collection><collection>ProQuest Health & Medical Research Collection</collection><collection>ProQuest One Academic Middle East (New)</collection><collection>ProQuest One Health & Nursing</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Applied & Life Sciences</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Genetics Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Microbial ecology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Xu, Miao-ping</au><au>Wang, Jia-yi</au><au>Zhu, Yu-fan</au><au>Han, Xin-hui</au><au>Ren, Cheng-jie</au><au>Yang, Gai-he</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Plant Biomass and Soil Nutrients Mainly Explain the Variation of Soil Microbial Communities During Secondary Succession on the Loess Plateau</atitle><jtitle>Microbial ecology</jtitle><stitle>Microb Ecol</stitle><addtitle>Microb Ecol</addtitle><date>2022</date><risdate>2022</risdate><volume>83</volume><issue>1</issue><spage>114</spage><epage>126</epage><pages>114-126</pages><issn>0095-3628</issn><eissn>1432-184X</eissn><abstract>Soil microorganisms play an important role in the circulation of materials and nutrients between plants and soil ecosystems, but the drivers of microbial community composition and diversity remain uncertain in different vegetation restoration patterns. We studied soil physicochemical properties (i.e., soil moisture, bulk density, pH, soil nutrients, available nutrients), plant characteristics (i.e., Shannon index [
H
Plant
] and Richness index [
S
Plant
], litter biomass [LB], and fine root biomass [FRB]), and microbial variables (biomass, enzyme activity, diversity, and composition of bacterial and fungal communities) in different plant succession patterns (
Robinia pseudoacacia
[MF],
Caragana korshinskii
[SF], and grassland [GL]) on the Loess Plateau. The herb communities, soil microbial biomass, and enzyme activities were strongly affected by vegetation restoration, and soil bacterial and fungal communities were significantly different from each other at the sites. Correlation analysis showed that LB and FRB were significantly positively correlated with the Chao index of soil bacteria, soil microbial biomass, enzyme activities, Proteobacteria, Zygomycota, and Cercozoa, while negatively correlated with Actinobacteria and Basidiomycota. In addition, soil water content (SW), pH, and nutrients have important effects on the bacterial and fungal diversities, as well as Acidobacteria, Proteobacteria, Actinobacteria, Nitrospirae, Zygomycota, and microbial biomass. Furthermore, plant characteristics and soil properties modulated the composition and diversity of soil microorganisms, respectively. Overall, the relative contribution of vegetation and soil to the diversity and composition of soil bacterial and fungal communities illustrated that plant characteristics and soil properties may synergistically modulate soil microbial communities, and the composition and diversity of soil bacterial and fungal communities mainly depend on plant biomass and soil nutrients.</abstract><cop>New York</cop><pub>Springer US</pub><pmid>33743015</pmid><doi>10.1007/s00248-021-01740-9</doi><tpages>13</tpages><oa>free_for_read</oa></addata></record> |
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| source | MEDLINE; SpringerLink Journals |
| subjects | Actinobacteria Bacteria Biomass Biomedical and Life Sciences Bulk density China Community composition Composition Correlation analysis Ecological succession Ecology Enzymatic activity Enzyme activity Enzymes Fungi Geoecology/Natural Processes Grasslands Life Sciences Microbial activity Microbial Ecology Microbiology Microbiomes Microbiota Microorganisms Mineral nutrients Moisture content Nature Conservation Nutrient availability Nutrients pH effects Physicochemical processes Physicochemical properties Plant biomass Plant communities Proteobacteria Restoration Soil - chemistry Soil bacteria Soil Microbiology Soil microorganisms Soil moisture Soil nutrients Soil properties Soil water Vegetation Water content Water Quality/Water Pollution Zygomycota |
| title | Plant Biomass and Soil Nutrients Mainly Explain the Variation of Soil Microbial Communities During Secondary Succession on the Loess Plateau |
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