Biochemical characterization and synthetic application of aromatic l-amino acid decarboxylase from Bacillus atrophaeus
Aromatic l -amino acid decarboxylases (AADCs) are ubiquitously found in higher organisms owing to their physiological role in the synthesis of neurotransmitters and alkaloids. However, bacterial AADC has not attracted much attention because of its rather limited availability and narrow substrate ran...
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description | Aromatic
l
-amino acid decarboxylases (AADCs) are ubiquitously found in higher organisms owing to their physiological role in the synthesis of neurotransmitters and alkaloids. However, bacterial AADC has not attracted much attention because of its rather limited availability and narrow substrate range. Here, we examined the biochemical properties of AADC from
Bacillus atrophaeus
(AADC-BA) and assessed the synthetic feasibility of the enzyme for the preparation of monoamine neurotransmitters. AADC-BA was expressed in
Escherichia coli
BL21(DE3) and the purified enzyme showed a specific activity of 2.6 ± 0.4 U/mg for 10 mM
l
-phenylalanine (
l
-Phe) at 37 °C. AADC-BA showed optimal pH and temperature ranges at 7–8 and 37–45 °C, respectively. The
K
M
and
k
cat
values for
l
-Phe were 7.2 mM and 7.4 s
−1
, respectively, at pH 7.0 and 37 °C. Comparison of the kinetic constants at different temperatures revealed that the temperature dependency of the enzyme was mainly determined by catalytic turnover rather than substrate binding. AADC-BA showed a broad substrate scope for various aromatic amino acids, including
l
-Phe,
l
-tryptophan (610% relative to
l
-Phe),
l
-tyrosine (12%), 3,4-dihydroxyphenyl-
l
-alanine (24%), 5-hydroxy-
l
-tryptophan (
l
-HTP, 71%), 4-chloro-
l
-phenylalanine (520%), and 4-nitro-
l
-phenylalanine (450%). Homology modeling and docking simulations were carried out and were consistent with the observed substrate specificity. To demonstrate the synthetic potential of AADC-BA, we carried out the production of serotonin by decarboxylation of L-HTP. The reaction yield of serotonin reached 98% after 1 h at the reaction conditions of 50 mM
l
-HTP and 4 U/mL AADC-BA. Moreover, we carried out preparative-scale decarboxylation of
l
-Phe (100 mM in 40-mL reaction mixture) and isolated the resulting 2-phenylethylamine (51% recovery yield). We expect that the broad substrate specificity of AADC-BA can be exploited to produce various aromatic biogenic amines.
Key points
• AADC-BA showed broad substrate specificity for various aromatic amino acids.
• The substrate specificity was elucidated by in silico structural modeling.
• The synthetic potential of AADC-BA was demonstrated for the production of biogenic amines. |
doi_str_mv | 10.1007/s00253-021-11122-3 |
format | Article |
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l
-amino acid decarboxylases (AADCs) are ubiquitously found in higher organisms owing to their physiological role in the synthesis of neurotransmitters and alkaloids. However, bacterial AADC has not attracted much attention because of its rather limited availability and narrow substrate range. Here, we examined the biochemical properties of AADC from
Bacillus atrophaeus
(AADC-BA) and assessed the synthetic feasibility of the enzyme for the preparation of monoamine neurotransmitters. AADC-BA was expressed in
Escherichia coli
BL21(DE3) and the purified enzyme showed a specific activity of 2.6 ± 0.4 U/mg for 10 mM
l
-phenylalanine (
l
-Phe) at 37 °C. AADC-BA showed optimal pH and temperature ranges at 7–8 and 37–45 °C, respectively. The
K
M
and
k
cat
values for
l
-Phe were 7.2 mM and 7.4 s
−1
, respectively, at pH 7.0 and 37 °C. Comparison of the kinetic constants at different temperatures revealed that the temperature dependency of the enzyme was mainly determined by catalytic turnover rather than substrate binding. AADC-BA showed a broad substrate scope for various aromatic amino acids, including
l
-Phe,
l
-tryptophan (610% relative to
l
-Phe),
l
-tyrosine (12%), 3,4-dihydroxyphenyl-
l
-alanine (24%), 5-hydroxy-
l
-tryptophan (
l
-HTP, 71%), 4-chloro-
l
-phenylalanine (520%), and 4-nitro-
l
-phenylalanine (450%). Homology modeling and docking simulations were carried out and were consistent with the observed substrate specificity. To demonstrate the synthetic potential of AADC-BA, we carried out the production of serotonin by decarboxylation of L-HTP. The reaction yield of serotonin reached 98% after 1 h at the reaction conditions of 50 mM
l
-HTP and 4 U/mL AADC-BA. Moreover, we carried out preparative-scale decarboxylation of
l
-Phe (100 mM in 40-mL reaction mixture) and isolated the resulting 2-phenylethylamine (51% recovery yield). We expect that the broad substrate specificity of AADC-BA can be exploited to produce various aromatic biogenic amines.
Key points
• AADC-BA showed broad substrate specificity for various aromatic amino acids.
• The substrate specificity was elucidated by in silico structural modeling.
• The synthetic potential of AADC-BA was demonstrated for the production of biogenic amines.</description><identifier>ISSN: 0175-7598</identifier><identifier>EISSN: 1432-0614</identifier><identifier>DOI: 10.1007/s00253-021-11122-3</identifier><identifier>PMID: 33713143</identifier><language>eng</language><publisher>Berlin/Heidelberg: Springer Berlin Heidelberg</publisher><subject>5-Hydroxytryptophan ; Alanine ; Amines ; Amino acids ; Aromatic-L-amino-acid decarboxylase ; Aromatic-L-Amino-Acid Decarboxylases - genetics ; Bacillus ; Bacillus (Bacteria) ; Bacillus atrophaeus ; Biogenic amines ; Biomedical and Life Sciences ; Biotechnologically Relevant Enzymes and Proteins ; Biotechnology ; Chemical properties ; Decarboxylases ; Decarboxylation ; E coli ; Enzymes ; Homology ; L-Alanine ; Life Sciences ; Microbial Genetics and Genomics ; Microbiology ; Modelling ; Monoamines ; Neurotransmitters ; pH effects ; Phenethylamine ; Phenylalanine ; Phenylethylamine ; Physiological aspects ; Serotonin ; Substrate specificity ; Substrates ; Temperature dependence ; Tryptophan ; Tyrosine</subject><ispartof>Applied microbiology and biotechnology, 2021-04, Vol.105 (7), p.2775-2785</ispartof><rights>The Author(s), under exclusive licence to Springer-Verlag GmbH, DE part of Springer Nature 2021</rights><rights>COPYRIGHT 2021 Springer</rights><rights>The Author(s), under exclusive licence to Springer-Verlag GmbH, DE part of Springer Nature 2021.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c513t-27bd08223fd645b226cef3b22c16d58b537122c8c53c9096adab01db7392543a3</citedby><cites>FETCH-LOGICAL-c513t-27bd08223fd645b226cef3b22c16d58b537122c8c53c9096adab01db7392543a3</cites><orcidid>0000-0003-4197-5106</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s00253-021-11122-3$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s00253-021-11122-3$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27903,27904,41467,42536,51297</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33713143$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Choi, Yeri</creatorcontrib><creatorcontrib>Han, Sang-Woo</creatorcontrib><creatorcontrib>Kim, Jun-Sung</creatorcontrib><creatorcontrib>Jang, Youngho</creatorcontrib><creatorcontrib>Shin, Jong-Shik</creatorcontrib><title>Biochemical characterization and synthetic application of aromatic l-amino acid decarboxylase from Bacillus atrophaeus</title><title>Applied microbiology and biotechnology</title><addtitle>Appl Microbiol Biotechnol</addtitle><addtitle>Appl Microbiol Biotechnol</addtitle><description>Aromatic
l
-amino acid decarboxylases (AADCs) are ubiquitously found in higher organisms owing to their physiological role in the synthesis of neurotransmitters and alkaloids. However, bacterial AADC has not attracted much attention because of its rather limited availability and narrow substrate range. Here, we examined the biochemical properties of AADC from
Bacillus atrophaeus
(AADC-BA) and assessed the synthetic feasibility of the enzyme for the preparation of monoamine neurotransmitters. AADC-BA was expressed in
Escherichia coli
BL21(DE3) and the purified enzyme showed a specific activity of 2.6 ± 0.4 U/mg for 10 mM
l
-phenylalanine (
l
-Phe) at 37 °C. AADC-BA showed optimal pH and temperature ranges at 7–8 and 37–45 °C, respectively. The
K
M
and
k
cat
values for
l
-Phe were 7.2 mM and 7.4 s
−1
, respectively, at pH 7.0 and 37 °C. Comparison of the kinetic constants at different temperatures revealed that the temperature dependency of the enzyme was mainly determined by catalytic turnover rather than substrate binding. AADC-BA showed a broad substrate scope for various aromatic amino acids, including
l
-Phe,
l
-tryptophan (610% relative to
l
-Phe),
l
-tyrosine (12%), 3,4-dihydroxyphenyl-
l
-alanine (24%), 5-hydroxy-
l
-tryptophan (
l
-HTP, 71%), 4-chloro-
l
-phenylalanine (520%), and 4-nitro-
l
-phenylalanine (450%). Homology modeling and docking simulations were carried out and were consistent with the observed substrate specificity. To demonstrate the synthetic potential of AADC-BA, we carried out the production of serotonin by decarboxylation of L-HTP. The reaction yield of serotonin reached 98% after 1 h at the reaction conditions of 50 mM
l
-HTP and 4 U/mL AADC-BA. Moreover, we carried out preparative-scale decarboxylation of
l
-Phe (100 mM in 40-mL reaction mixture) and isolated the resulting 2-phenylethylamine (51% recovery yield). We expect that the broad substrate specificity of AADC-BA can be exploited to produce various aromatic biogenic amines.
Key points
• AADC-BA showed broad substrate specificity for various aromatic amino acids.
• The substrate specificity was elucidated by in silico structural modeling.
• The synthetic potential of AADC-BA was demonstrated for the production of biogenic amines.</description><subject>5-Hydroxytryptophan</subject><subject>Alanine</subject><subject>Amines</subject><subject>Amino acids</subject><subject>Aromatic-L-amino-acid decarboxylase</subject><subject>Aromatic-L-Amino-Acid Decarboxylases - genetics</subject><subject>Bacillus</subject><subject>Bacillus (Bacteria)</subject><subject>Bacillus atrophaeus</subject><subject>Biogenic amines</subject><subject>Biomedical and Life Sciences</subject><subject>Biotechnologically Relevant Enzymes and Proteins</subject><subject>Biotechnology</subject><subject>Chemical properties</subject><subject>Decarboxylases</subject><subject>Decarboxylation</subject><subject>E coli</subject><subject>Enzymes</subject><subject>Homology</subject><subject>L-Alanine</subject><subject>Life Sciences</subject><subject>Microbial Genetics and Genomics</subject><subject>Microbiology</subject><subject>Modelling</subject><subject>Monoamines</subject><subject>Neurotransmitters</subject><subject>pH effects</subject><subject>Phenethylamine</subject><subject>Phenylalanine</subject><subject>Phenylethylamine</subject><subject>Physiological aspects</subject><subject>Serotonin</subject><subject>Substrate specificity</subject><subject>Substrates</subject><subject>Temperature dependence</subject><subject>Tryptophan</subject><subject>Tyrosine</subject><issn>0175-7598</issn><issn>1432-0614</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>BENPR</sourceid><recordid>eNp9kk1v1DAQhi0EokvhD3BAlrjAIcUfsZMc26pApUpIfJytie3sunLixXaqLr--TrdQLULIh5Fnnnc0M3oRek3JCSWk-ZAIYYJXhNGKUspYxZ-gFa05q4ik9VO0IrQRVSO69gi9SOmaEMpaKZ-jI84bygu5QjdnLuiNHZ0Gj_UGIuhso_sF2YUJw2Rw2k15Y7PTGLZbX7j7ShgwxDDCkvcVjG4KGLQz2FgNsQ-3Ow_J4qEw-KwUvJ8ThhzDdgN2Ti_RswF8sq8e4jH68fHi-_nn6urLp8vz06tKC8pzxZrekJYxPhhZi54xqe3AS9RUGtH2ouxRPq0WXHekk2CgJ9T0De-YqDnwY_Ru33cbw8_ZpqxGl7T1HiYb5qSYKDeRouNdQd_-hV6HOU5luoWSsuFcykdqDd4qNw0hl5MtTdWpFLKRbVPzQp38gyrPLJcOkx1cyR8I3h8ICpPtbV7DnJK6_Pb1kGV7VseQUrSD2kY3QtwpStRiDLU3hirGUPfGUIvozcN2cz9a80fy2wkF4HsgldK0tvFx_f-0vQOWlsGr</recordid><startdate>20210401</startdate><enddate>20210401</enddate><creator>Choi, Yeri</creator><creator>Han, Sang-Woo</creator><creator>Kim, Jun-Sung</creator><creator>Jang, Youngho</creator><creator>Shin, Jong-Shik</creator><general>Springer Berlin Heidelberg</general><general>Springer</general><general>Springer Nature B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>ISR</scope><scope>3V.</scope><scope>7QL</scope><scope>7T7</scope><scope>7WY</scope><scope>7WZ</scope><scope>7X7</scope><scope>7XB</scope><scope>87Z</scope><scope>88A</scope><scope>88E</scope><scope>88I</scope><scope>8AO</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8FL</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BEZIV</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FRNLG</scope><scope>FYUFA</scope><scope>F~G</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>K60</scope><scope>K6~</scope><scope>K9.</scope><scope>L.-</scope><scope>LK8</scope><scope>M0C</scope><scope>M0S</scope><scope>M1P</scope><scope>M2P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PQBIZ</scope><scope>PQBZA</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0003-4197-5106</orcidid></search><sort><creationdate>20210401</creationdate><title>Biochemical characterization and synthetic application of aromatic l-amino acid decarboxylase from Bacillus atrophaeus</title><author>Choi, Yeri ; Han, Sang-Woo ; Kim, Jun-Sung ; Jang, Youngho ; Shin, Jong-Shik</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c513t-27bd08223fd645b226cef3b22c16d58b537122c8c53c9096adab01db7392543a3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>5-Hydroxytryptophan</topic><topic>Alanine</topic><topic>Amines</topic><topic>Amino acids</topic><topic>Aromatic-L-amino-acid decarboxylase</topic><topic>Aromatic-L-Amino-Acid Decarboxylases - genetics</topic><topic>Bacillus</topic><topic>Bacillus (Bacteria)</topic><topic>Bacillus atrophaeus</topic><topic>Biogenic amines</topic><topic>Biomedical and Life Sciences</topic><topic>Biotechnologically Relevant Enzymes and Proteins</topic><topic>Biotechnology</topic><topic>Chemical properties</topic><topic>Decarboxylases</topic><topic>Decarboxylation</topic><topic>E coli</topic><topic>Enzymes</topic><topic>Homology</topic><topic>L-Alanine</topic><topic>Life Sciences</topic><topic>Microbial Genetics and Genomics</topic><topic>Microbiology</topic><topic>Modelling</topic><topic>Monoamines</topic><topic>Neurotransmitters</topic><topic>pH effects</topic><topic>Phenethylamine</topic><topic>Phenylalanine</topic><topic>Phenylethylamine</topic><topic>Physiological aspects</topic><topic>Serotonin</topic><topic>Substrate specificity</topic><topic>Substrates</topic><topic>Temperature dependence</topic><topic>Tryptophan</topic><topic>Tyrosine</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Choi, Yeri</creatorcontrib><creatorcontrib>Han, Sang-Woo</creatorcontrib><creatorcontrib>Kim, Jun-Sung</creatorcontrib><creatorcontrib>Jang, Youngho</creatorcontrib><creatorcontrib>Shin, Jong-Shik</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Gale In Context: Science</collection><collection>ProQuest Central (Corporate)</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>ABI/INFORM Collection</collection><collection>ABI/INFORM Global (PDF only)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>ABI/INFORM Global (Alumni Edition)</collection><collection>Biology Database (Alumni Edition)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ABI/INFORM Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Business Premium Collection</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>Business Premium Collection (Alumni)</collection><collection>Health Research Premium Collection</collection><collection>ABI/INFORM Global (Corporate)</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Business Collection (Alumni Edition)</collection><collection>ProQuest Business Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>ABI/INFORM Professional Advanced</collection><collection>ProQuest Biological Science Collection</collection><collection>ABI/INFORM Global</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Science Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Business</collection><collection>ProQuest One Business (Alumni)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><jtitle>Applied microbiology and biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Choi, Yeri</au><au>Han, Sang-Woo</au><au>Kim, Jun-Sung</au><au>Jang, Youngho</au><au>Shin, Jong-Shik</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Biochemical characterization and synthetic application of aromatic l-amino acid decarboxylase from Bacillus atrophaeus</atitle><jtitle>Applied microbiology and biotechnology</jtitle><stitle>Appl Microbiol Biotechnol</stitle><addtitle>Appl Microbiol Biotechnol</addtitle><date>2021-04-01</date><risdate>2021</risdate><volume>105</volume><issue>7</issue><spage>2775</spage><epage>2785</epage><pages>2775-2785</pages><issn>0175-7598</issn><eissn>1432-0614</eissn><abstract>Aromatic
l
-amino acid decarboxylases (AADCs) are ubiquitously found in higher organisms owing to their physiological role in the synthesis of neurotransmitters and alkaloids. However, bacterial AADC has not attracted much attention because of its rather limited availability and narrow substrate range. Here, we examined the biochemical properties of AADC from
Bacillus atrophaeus
(AADC-BA) and assessed the synthetic feasibility of the enzyme for the preparation of monoamine neurotransmitters. AADC-BA was expressed in
Escherichia coli
BL21(DE3) and the purified enzyme showed a specific activity of 2.6 ± 0.4 U/mg for 10 mM
l
-phenylalanine (
l
-Phe) at 37 °C. AADC-BA showed optimal pH and temperature ranges at 7–8 and 37–45 °C, respectively. The
K
M
and
k
cat
values for
l
-Phe were 7.2 mM and 7.4 s
−1
, respectively, at pH 7.0 and 37 °C. Comparison of the kinetic constants at different temperatures revealed that the temperature dependency of the enzyme was mainly determined by catalytic turnover rather than substrate binding. AADC-BA showed a broad substrate scope for various aromatic amino acids, including
l
-Phe,
l
-tryptophan (610% relative to
l
-Phe),
l
-tyrosine (12%), 3,4-dihydroxyphenyl-
l
-alanine (24%), 5-hydroxy-
l
-tryptophan (
l
-HTP, 71%), 4-chloro-
l
-phenylalanine (520%), and 4-nitro-
l
-phenylalanine (450%). Homology modeling and docking simulations were carried out and were consistent with the observed substrate specificity. To demonstrate the synthetic potential of AADC-BA, we carried out the production of serotonin by decarboxylation of L-HTP. The reaction yield of serotonin reached 98% after 1 h at the reaction conditions of 50 mM
l
-HTP and 4 U/mL AADC-BA. Moreover, we carried out preparative-scale decarboxylation of
l
-Phe (100 mM in 40-mL reaction mixture) and isolated the resulting 2-phenylethylamine (51% recovery yield). We expect that the broad substrate specificity of AADC-BA can be exploited to produce various aromatic biogenic amines.
Key points
• AADC-BA showed broad substrate specificity for various aromatic amino acids.
• The substrate specificity was elucidated by in silico structural modeling.
• The synthetic potential of AADC-BA was demonstrated for the production of biogenic amines.</abstract><cop>Berlin/Heidelberg</cop><pub>Springer Berlin Heidelberg</pub><pmid>33713143</pmid><doi>10.1007/s00253-021-11122-3</doi><tpages>11</tpages><orcidid>https://orcid.org/0000-0003-4197-5106</orcidid></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0175-7598 |
ispartof | Applied microbiology and biotechnology, 2021-04, Vol.105 (7), p.2775-2785 |
issn | 0175-7598 1432-0614 |
language | eng |
recordid | cdi_proquest_miscellaneous_2501265939 |
source | MEDLINE; SpringerLink Journals - AutoHoldings |
subjects | 5-Hydroxytryptophan Alanine Amines Amino acids Aromatic-L-amino-acid decarboxylase Aromatic-L-Amino-Acid Decarboxylases - genetics Bacillus Bacillus (Bacteria) Bacillus atrophaeus Biogenic amines Biomedical and Life Sciences Biotechnologically Relevant Enzymes and Proteins Biotechnology Chemical properties Decarboxylases Decarboxylation E coli Enzymes Homology L-Alanine Life Sciences Microbial Genetics and Genomics Microbiology Modelling Monoamines Neurotransmitters pH effects Phenethylamine Phenylalanine Phenylethylamine Physiological aspects Serotonin Substrate specificity Substrates Temperature dependence Tryptophan Tyrosine |
title | Biochemical characterization and synthetic application of aromatic l-amino acid decarboxylase from Bacillus atrophaeus |
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