Hysteretic Control of Near‐infrared Transparency Using a Liquescent Radical Cation
A liquescent dihydrophenazine radical cation, 1.+⋅NTf2−, showed drastic changes in near‐infrared (near‐IR) transparency and opaqueness through hysteretic phase transitions with no measurable degradation of the compound even under aerated conditions. During the heating and slow cooling process (0.5 K...
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Veröffentlicht in: | Angewandte Chemie International Edition 2021-04, Vol.60 (15), p.8284-8288 |
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description | A liquescent dihydrophenazine radical cation, 1.+⋅NTf2−, showed drastic changes in near‐infrared (near‐IR) transparency and opaqueness through hysteretic phase transitions with no measurable degradation of the compound even under aerated conditions. During the heating and slow cooling process (0.5 K min−1), its electronic and magnetic properties were altered clearly and repeatedly changed between solid and liquid states. The liquid state was transparent to near‐IR light (940 nm), but the solid state was opaque, despite both samples exhibiting a similar green color under room light. Additionally, the liquid state was changed to a glass state under a fast cooling process (2–10 K min−1). UV/Vis/near‐IR and electron spin‐resonance spectroscopy revealed that these drastic changes were attributable to the dynamic dissociation and association of a π‐dimer structure for 1.+ accompanying with the solid–liquid phase transitions even under the neat conditions.
Temperature‐dependent hysteretic changes in near‐infrared transparency were achieved for a liquescent bis(trifluoromethanesulfonyl)imide‐(dihydrophenazine radical cation) salt. These hysteretic changes were attributed to dynamic dissociation and association of a dimer structure for the radical cations, which accompanied the solid–liquid phase transitions even under neat conditions with no measurable degradation of the compound. |
doi_str_mv | 10.1002/anie.202016930 |
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Temperature‐dependent hysteretic changes in near‐infrared transparency were achieved for a liquescent bis(trifluoromethanesulfonyl)imide‐(dihydrophenazine radical cation) salt. These hysteretic changes were attributed to dynamic dissociation and association of a dimer structure for the radical cations, which accompanied the solid–liquid phase transitions even under neat conditions with no measurable degradation of the compound.</description><edition>International ed. in English</edition><identifier>ISSN: 1433-7851</identifier><identifier>EISSN: 1521-3773</identifier><identifier>DOI: 10.1002/anie.202016930</identifier><identifier>PMID: 33427363</identifier><language>eng</language><publisher>Germany: Wiley Subscription Services, Inc</publisher><subject>Aeration ; Cations ; Cooling ; Dimers ; Electron spin ; Hysteresis ; Infrared spectroscopy ; Liquid phases ; Magnetic properties ; Molecular structure ; near-IR absorption ; Phase transitions ; radical ions ; Spectroscopy ; π-dimerization</subject><ispartof>Angewandte Chemie International Edition, 2021-04, Vol.60 (15), p.8284-8288</ispartof><rights>2021 Wiley‐VCH GmbH</rights><rights>2021 Wiley-VCH GmbH.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4760-c5835a5bb23dd5ca1293c0f8a12eea09989957a27548ef898b1adaf15ca027493</citedby><cites>FETCH-LOGICAL-c4760-c5835a5bb23dd5ca1293c0f8a12eea09989957a27548ef898b1adaf15ca027493</cites><orcidid>0000-0001-6294-9084 ; 0000-0001-5348-3390 ; 0000-0001-5043-9239</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fanie.202016930$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fanie.202016930$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,27903,27904,45553,45554</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/33427363$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Suzuki, Shuichi</creatorcontrib><creatorcontrib>Yamaguchi, Daiki</creatorcontrib><creatorcontrib>Uchida, Yoshiaki</creatorcontrib><creatorcontrib>Naota, Takeshi</creatorcontrib><title>Hysteretic Control of Near‐infrared Transparency Using a Liquescent Radical Cation</title><title>Angewandte Chemie International Edition</title><addtitle>Angew Chem Int Ed Engl</addtitle><description>A liquescent dihydrophenazine radical cation, 1.+⋅NTf2−, showed drastic changes in near‐infrared (near‐IR) transparency and opaqueness through hysteretic phase transitions with no measurable degradation of the compound even under aerated conditions. During the heating and slow cooling process (0.5 K min−1), its electronic and magnetic properties were altered clearly and repeatedly changed between solid and liquid states. The liquid state was transparent to near‐IR light (940 nm), but the solid state was opaque, despite both samples exhibiting a similar green color under room light. Additionally, the liquid state was changed to a glass state under a fast cooling process (2–10 K min−1). UV/Vis/near‐IR and electron spin‐resonance spectroscopy revealed that these drastic changes were attributable to the dynamic dissociation and association of a π‐dimer structure for 1.+ accompanying with the solid–liquid phase transitions even under the neat conditions.
Temperature‐dependent hysteretic changes in near‐infrared transparency were achieved for a liquescent bis(trifluoromethanesulfonyl)imide‐(dihydrophenazine radical cation) salt. These hysteretic changes were attributed to dynamic dissociation and association of a dimer structure for the radical cations, which accompanied the solid–liquid phase transitions even under neat conditions with no measurable degradation of the compound.</description><subject>Aeration</subject><subject>Cations</subject><subject>Cooling</subject><subject>Dimers</subject><subject>Electron spin</subject><subject>Hysteresis</subject><subject>Infrared spectroscopy</subject><subject>Liquid phases</subject><subject>Magnetic properties</subject><subject>Molecular structure</subject><subject>near-IR absorption</subject><subject>Phase transitions</subject><subject>radical ions</subject><subject>Spectroscopy</subject><subject>π-dimerization</subject><issn>1433-7851</issn><issn>1521-3773</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2021</creationdate><recordtype>article</recordtype><recordid>eNqFkMtKAzEYhYMo1tvWpQTcuJmay6RJllKqFYqC1HX4m8lIyjRTkynSnY_gM_okplQruHGVs_j-L4eD0DklfUoIu4bgXZ8RRuhAc7KHjqhgtOBS8v2cS84LqQTtoeOU5plXigwOUY_zkkk-4EdoOl6nzkXXeYuHbehi2-C2xg8O4uf7hw91hOgqPI0Q0jLHYNf4OfnwggFP_OvKJetCh5-g8hYaPITOt-EUHdTQJHf2_Z6g59vRdDguJo9398ObSWFLOSCFFYoLELMZ41UlLFCmuSW1ysE5IForrYUEJkWpXK20mlGooKYZJUyWmp-gq613GdtNlc4sfO7TNBBcu0qG5W9UKQSXGb38g87bVQy5nWGC6KwjciPsbykb25Siq80y-gXEtaHEbPY2m73Nbu98cPGtXc0WrtrhPwNnQG-BN9-49T86c_NwP_qVfwF3_4xt</recordid><startdate>20210406</startdate><enddate>20210406</enddate><creator>Suzuki, Shuichi</creator><creator>Yamaguchi, Daiki</creator><creator>Uchida, Yoshiaki</creator><creator>Naota, Takeshi</creator><general>Wiley Subscription Services, Inc</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TM</scope><scope>K9.</scope><scope>7X8</scope><orcidid>https://orcid.org/0000-0001-6294-9084</orcidid><orcidid>https://orcid.org/0000-0001-5348-3390</orcidid><orcidid>https://orcid.org/0000-0001-5043-9239</orcidid></search><sort><creationdate>20210406</creationdate><title>Hysteretic Control of Near‐infrared Transparency Using a Liquescent Radical Cation</title><author>Suzuki, Shuichi ; Yamaguchi, Daiki ; Uchida, Yoshiaki ; Naota, Takeshi</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4760-c5835a5bb23dd5ca1293c0f8a12eea09989957a27548ef898b1adaf15ca027493</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2021</creationdate><topic>Aeration</topic><topic>Cations</topic><topic>Cooling</topic><topic>Dimers</topic><topic>Electron spin</topic><topic>Hysteresis</topic><topic>Infrared spectroscopy</topic><topic>Liquid phases</topic><topic>Magnetic properties</topic><topic>Molecular structure</topic><topic>near-IR absorption</topic><topic>Phase transitions</topic><topic>radical ions</topic><topic>Spectroscopy</topic><topic>π-dimerization</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Suzuki, Shuichi</creatorcontrib><creatorcontrib>Yamaguchi, Daiki</creatorcontrib><creatorcontrib>Uchida, Yoshiaki</creatorcontrib><creatorcontrib>Naota, Takeshi</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>Nucleic Acids Abstracts</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>MEDLINE - Academic</collection><jtitle>Angewandte Chemie International Edition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Suzuki, Shuichi</au><au>Yamaguchi, Daiki</au><au>Uchida, Yoshiaki</au><au>Naota, Takeshi</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Hysteretic Control of Near‐infrared Transparency Using a Liquescent Radical Cation</atitle><jtitle>Angewandte Chemie International Edition</jtitle><addtitle>Angew Chem Int Ed Engl</addtitle><date>2021-04-06</date><risdate>2021</risdate><volume>60</volume><issue>15</issue><spage>8284</spage><epage>8288</epage><pages>8284-8288</pages><issn>1433-7851</issn><eissn>1521-3773</eissn><abstract>A liquescent dihydrophenazine radical cation, 1.+⋅NTf2−, showed drastic changes in near‐infrared (near‐IR) transparency and opaqueness through hysteretic phase transitions with no measurable degradation of the compound even under aerated conditions. During the heating and slow cooling process (0.5 K min−1), its electronic and magnetic properties were altered clearly and repeatedly changed between solid and liquid states. The liquid state was transparent to near‐IR light (940 nm), but the solid state was opaque, despite both samples exhibiting a similar green color under room light. Additionally, the liquid state was changed to a glass state under a fast cooling process (2–10 K min−1). UV/Vis/near‐IR and electron spin‐resonance spectroscopy revealed that these drastic changes were attributable to the dynamic dissociation and association of a π‐dimer structure for 1.+ accompanying with the solid–liquid phase transitions even under the neat conditions.
Temperature‐dependent hysteretic changes in near‐infrared transparency were achieved for a liquescent bis(trifluoromethanesulfonyl)imide‐(dihydrophenazine radical cation) salt. These hysteretic changes were attributed to dynamic dissociation and association of a dimer structure for the radical cations, which accompanied the solid–liquid phase transitions even under neat conditions with no measurable degradation of the compound.</abstract><cop>Germany</cop><pub>Wiley Subscription Services, Inc</pub><pmid>33427363</pmid><doi>10.1002/anie.202016930</doi><tpages>5</tpages><edition>International ed. in English</edition><orcidid>https://orcid.org/0000-0001-6294-9084</orcidid><orcidid>https://orcid.org/0000-0001-5348-3390</orcidid><orcidid>https://orcid.org/0000-0001-5043-9239</orcidid></addata></record> |
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subjects | Aeration Cations Cooling Dimers Electron spin Hysteresis Infrared spectroscopy Liquid phases Magnetic properties Molecular structure near-IR absorption Phase transitions radical ions Spectroscopy π-dimerization |
title | Hysteretic Control of Near‐infrared Transparency Using a Liquescent Radical Cation |
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