The bioactivity of colostrum and milk exosomes of high, average, and low immune responder cows on human intestinal epithelial cells
Bovine milk contains bioactive components that are nutritionally and immunologically important to calves and humans. Dairy cows classified as high (H) immune responders using the patented high immune response technology have higher concentrations of immunoglobulin and specific antibodies in sera and...
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Veröffentlicht in: | Journal of dairy science 2021-03, Vol.104 (3), p.2499-2510 |
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Format: | Artikel |
Sprache: | eng |
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