Review of Vitamin B12 deficiency in pregnancy: a diagnosis not to miss as veganism and vegetarianism become more prevalent

Vegetarianism and veganism are increasingly popular. The Food Standards Agency, biennial Food and You Survey of adults aged 16 years and over living in the UK, found that between 2012 and 2018 the proportion of people who reported never consuming dairy products had increased from 2% to 5%. However,...

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Veröffentlicht in:	European journal of haematology 2021-04, Vol.106 (4), p.450-455
Hauptverfasser:	Rashid, Sabia, Meier, Violet, Patrick, Hannah
Format:	Artikel
Sprache:	eng
Schlagworte:	Dairy products Diagnosis Infants Medical screening Pregnancy Risk groups Veganism Vegetarianism Vitamin B12 vitamin B12 deficiency Vitamin deficiency
Online-Zugang:	Volltext
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