Impact of chamber wall temperature on energy transfer during freeze-drying

[Display omitted] Minimization of radiation coming from the chamber wall during lyophilization has the potential to reduce the edge-vial-effect. The edge-vial-effect is a phenomenon in which vials positioned at the shelf edges and corners tend to run warmer compared to center vials. A higher product...

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Veröffentlicht in:International journal of pharmaceutics 2021-01, Vol.592, p.120025-120025, Article 120025
Hauptverfasser: Ehlers, Sarah, Friess, Wolfgang, Schroeder, Rudolf
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Sprache:eng
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