Edible Insects and Toxoplasma gondii: Is It Something We Need To Be Concerned About?
Novel foods, such as edible insects and food products on the basis of insects, could play an important role in both human and animal nutrition in the future. The identification of dangers associated with insect consumption is fundamental to guarantee consumer safety and adequate regulatory guideline...
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Veröffentlicht in: | Journal of food protection 2021-03, Vol.84 (3), p.437-441 |
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Format: | Artikel |
Sprache: | eng |
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