Importance of nutrition during pregnancy. Impact on the composition of breast milk

The consumption of a healthy diet is essential during the preconception period, pregnancy and lactation to guarantee maternal-fetal and newborn health. It is important to take into account when configuring the maternal diet that inadequate intakes of vitamins and minerals, as well as a high consumpt...

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Veröffentlicht in:	Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral 2021-01, Vol.37 (Spec No2), p.38-42
Hauptverfasser:	Martínez García, Rosa María, Jiménez Ortega, Ana Isabel, Peral Suárez, África, Bermejo López, Laura M, Rodríguez-Rodríguez, Elena
Format:	Artikel
Sprache:	eng ; spa
Schlagworte:	Adult Diet Female Humans Infant, Newborn Lactation Maternal Nutritional Physiological Phenomena Milk, Human - chemistry Nutritional Status Pregnancy Prenatal Nutritional Physiological Phenomena - physiology
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