Key Odorants from the American Matsutake, Tricholoma magnivelare

The American Matsutake, Tricholoma magnivelare (Peck) Redhead, is an edible wild mushroom with a distinctive aroma described as mushroom and spice with subtle floral and citrus nuances. In this study, a total of 36 odorants were identified from T. magnivelare using solvent-assisted flavor evaporatio...

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Veröffentlicht in:	Journal of agricultural and food chemistry 2020-09, Vol.68 (36), p.9768-9775
Hauptverfasser:	Murray, Anne F, Moore, Andrew J, Munafo, John P
Format:	Artikel
Sprache:	eng
Schlagworte:	Agaricales - chemistry Aldehydes - chemistry Chemistry and Biology of Aroma and Taste Flavoring Agents - chemistry Gas Chromatography-Mass Spectrometry Ketones - chemistry Monoterpenes - chemistry Odorants - analysis United States
Online-Zugang:	Volltext
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