The habitual nature of food purchases at the supermarket: Implications for policy making

Supermarkets have become the most important provider of food products worldwide. However, empirical evidence about how consumers make their food purchase decisions in this environment is still scarce. The present field study aimed to: i) explore how people make their in-store food purchases, and ii)...

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Veröffentlicht in:	Appetite 2020-12, Vol.155, p.104844-104844, Article 104844
Hauptverfasser:	Machín, Leandro, Curutchet, María Rosa, Gugliucci, Vanessa, Vitola, Agustina, Otterbring, Tobias, de Alcantara, Marcela, Ares, Gastón
Format:	Artikel
Sprache:	eng
Schlagworte:	Eye-tracking Field study Habits Habitual decision-making Low-involvement products Nutrition information Repeat purchase products Ultra-processed
Online-Zugang:	Volltext
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