Dark tea extracts: Chemical constituents and modulatory effect on gastrointestinal function

•Differences in major chemical constituents existed in different dark teas.•Dark tea promoted gastrointestinal transit in normal mice.•Dark tea restored antibiotic-induced dysbiosis of intestinal microflora. Processing of dark tea varieties, such as Fu brick tea, Liupao tea, Qianliang tea, and Qing...

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Veröffentlicht in:	Biomedicine & pharmacotherapy 2020-10, Vol.130, p.110514-110514, Article 110514
Hauptverfasser:	Gong, Zhi-ping, Ouyang, Jian, Wu, Xiang-lan, Zhou, Fang, Lu, Dan-Ming, Zhao, Chen-jie, Liu, Chun-fang, Zhu, Wan, Zhang, Jing-chi, Li, Neng-xin, Miao, Feng, Song, Yu-xin, Li, Yi-long, Wang, Qi-ye, Lin, Hai-yan, Zeng, Xin, Cai, Shu-xian, Huang, Jian-an, Liu, Zhong-hua, Zhu, Ming-zhi
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Antibiotic Dark tea Dysbiosis Gastrointestinal function Gastrointestinal transit Gastrointestinal Transit - drug effects Intestinal microbes Male Mice Microbiota - drug effects Plant Extracts - chemistry Plant Extracts - pharmacology Restoration Tea - chemistry
Online-Zugang:	Volltext
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