Growth kinetics of Myceliophthora thermophila M.7·7 in solid‐state cultivation

Aims This work aimed to estimate the growth of Myceliophthora thermophila M.7·7 in solid‐state cultivation (SSC) through quantification of N‐acetyl‐d‐glucosamine (NAG) and enzyme activity. Methods and Results The fungus was cultivated in sugarcane bagasse and wheat bran. A consistent statistical ana...

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Veröffentlicht in:	Journal of applied microbiology 2021-01, Vol.130 (1), p.90-99
Hauptverfasser:	Santos Gomes, A.C., Casciatori, F.P., Gomes, E., Costa Carreira Nunes, C., Moretti, M.M.S., Thoméo, J.C.
Format:	Artikel
Sprache:	eng
Schlagworte:	Acetylglucosamine - metabolism Bagasse Biomass Bioreactors Cellulase Cellulose - metabolism Colonization Cultivation Depletion Dietary Fiber - metabolism Endoglucanase Enzymatic activity Enzyme activity Enzyme kinetics enzymes Experimental data Fungal Proteins - metabolism Fungi Glucosamine Growth kinetics Kinetics logistic model Mathematical models Myceliophthora thermophila N‐acetylglucosamine Parameter estimation Reliability analysis Reproducibility of Results Saccharum - chemistry Scanning electron microscopy Secretion solid‐state cultivation Sordariales - enzymology Sordariales - growth & development Sordariales - metabolism Sordariales - ultrastructure Statistical analysis Strategy Substrates Sugarcane Wheat Wheat bran Xylanase
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