Suppression of high-fat diet-induced obesity-associated liver mitochondrial dysfunction by docosahexaenoic acid and hydroxytyrosol co-administration

Obesity-induced by high-fat diet (HFD) is associated with liver steatosis, oxidative stress and mitochondrial dysfunction, which can be eluded by the co-administration of the lipid metabolism modulator docosahexaenoic acid (DHA) and the antioxidant hydroxytyrosol (HT). C57BL/6J mice fed a HFD were o...

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Veröffentlicht in:	Digestive and liver disease 2020-08, Vol.52 (8), p.895-904
Hauptverfasser:	Ortiz, Macarena, Soto-Alarcón, Sandra A., Orellana, Paula, Espinosa, Alejandra, Campos, Cristian, López-Arana, Sandra, Rincón, Miguel A., Illesca, Paola, Valenzuela, Rodrigo, Videla, Luis A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Docosahexaenoic acid High-fat diet Hydroxytyrosol Liver steatosis Mitochondrial dysfunction
Online-Zugang:	Volltext
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