Recent advances in functional analysis of polyunsaturated fatty acid synthases

Polyunsaturated fatty acids (PUFAs) such as docosahexaenoic acid, eicosapentaenoic acid, and arachidonic acid are essential fatty acids for humans. PUFAs are biosynthesized by either desaturases/elongases from oleic acid or PUFA synthases from acetyl units. PUFA synthases are composed of three or fo...

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Veröffentlicht in:	Current opinion in chemical biology 2020-12, Vol.59, p.30-36
Hauptverfasser:	Hayashi, Shohei, Satoh, Yasuharu, Ogasawara, Yasushi, Dairi, Tohru
Format:	Artikel
Sprache:	eng
Schlagworte:	Biosynthesis Polyunsaturated fatty acid synthase Polyunsaturated fatty acids Product control
Online-Zugang:	Volltext
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