Detection of multidrug‐resistant Gram‐negative bacteria from imported reptile and amphibian meats

Aims The food supply is a potential source of antimicrobial resistance. Current surveillance programmes targeting food are limited to beef, pork and poultry and do not capture niche products. In this study, imported reptile and amphibian products were screened for antimicrobial‐resistant bacteria. M...

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Veröffentlicht in:	Journal of applied microbiology 2020-10, Vol.129 (4), p.1053-1061
Hauptverfasser:	Morrison, B.J., Rubin, J.E.
Format:	Artikel
Sprache:	eng
Schlagworte:	Amphibians Animals Anti-Bacterial Agents - pharmacology Antibiotics Antimicrobial agents Antimicrobial resistance Bacteria Canada carbapenem colistin Drug resistance Drug Resistance, Bacterial - genetics Drug Resistance, Multiple, Bacterial - genetics E coli Enterobacteriaceae ESBL Escherichia coli Food Food supply Geckos Gram-negative bacteria Gram-Negative Bacteria - drug effects Gram-Negative Bacteria - genetics Gram-Negative Bacteria - isolation & purification Health surveillance Impact resistance imported food International trade Internationality Meat - microbiology Meropenem Multidrug resistant organisms Niche markets Pork Public health reptile meat Reptiles resistance surveillance Salmonella Turtles β Lactamase
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