Role of light emitting diode (LED) wavelengths on increase of protein productivity and free amino acid profile of Spirulina sp. cultures

[Display omitted] •Blue, green, red and white LEDs were evaluated in Spirulina cultures.•LEDs increased protein productivities and free amino acid concentrations in the cultures.•Red and green LEDs in the cultures showed the best protein productivities.•Green LEDs in partial photoperiod increased 2....

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Veröffentlicht in:Bioresource technology 2020-06, Vol.306, p.123184-123184, Article 123184
Hauptverfasser: da Fontoura Prates, Denise, Duarte, Jessica Hartwig, Vendruscolo, Raquel Guidetti, Wagner, Roger, Ballus, Cristiano Augusto, da Silva Oliveira, Wellington, Godoy, Helena Teixeira, Barcia, Milene Teixeira, de Morais, Michele Greque, Radmann, Elisângela Martha, Costa, Jorge Alberto Vieira
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Sprache:eng
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