Improved method for production of chitin and chitosan from shrimp shells

In this study, pretreatment procedures have been investigated preceding the standard production of chitin and chitosan. These steps can be used in industrial processes to preserve raw shrimp shells as long as the amount of material is not enough for one production batch. After these treatments, shri...

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Veröffentlicht in:	Carbohydrate research 2020-03, Vol.489, p.107913-107913, Article 107913
Hauptverfasser:	Trung, Trang Si, Tram, Le Huyen, Van Tan, Nguyen, Van Hoa, Nguyen, Minh, Nguyen Cong, Loc, Phan Thanh, Stevens, Willem F.
Format:	Artikel
Sprache:	eng
Schlagworte:	Chitin Chitosan Improved method Shrimp by-products
Online-Zugang:	Volltext
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