“We have to keep it a secret” – The dynamics of front and backstage behaviours surrounding meat consumption in India
Meat consumption is on the rise in India. However, most studies on meat consumption have been conducted among Western audiences and there are relatively few insights into meat consumption in emerging markets, especially India, which tends to be stereotyped as a vegetarian nation. The aim of this qua...
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Veröffentlicht in: | Appetite 2020-06, Vol.149, p.104615-104615, Article 104615 |
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Sprache: | eng |
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