Thermal, morphological and structural characterization of a copolymer of starch and polyethylene
The objective of this paper was to perform a copolymerization between polyethylene and starch in order to obtain new environmentally friendly materials. The copolymer obtained was characterized thermally, morphologically and structurally, including its pasting profile. The starch-g-PE copolymer show...
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Veröffentlicht in: | Carbohydrate research 2020-02, Vol.488, p.107907-107907, Article 107907 |
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Format: | Artikel |
Sprache: | eng |
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