Characterization of class 1 integrons harboring blaVEB-1 in Vibrio parahaemolyticus isolated from ready-to-eat foods in China

The aim of this study is to investigate the prevalence of integrons and integron-associated antibiotic resistance in V. parahaemolyticus strains collected from RTE foods in China, and to carry out a comprehensive analysis on the molecular characterization of V. parahaemolyticus strains carrying blaV...

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Veröffentlicht in:	International journal of food microbiology 2020-04, Vol.318, p.108473-108473, Article 108473
Hauptverfasser:	Lei, Tao, Zhang, Jumei, Jiang, Fufeng, He, Min, Zeng, Haiyan, Chen, Moutong, Pang, Rui, Wu, Haoming, Wu, Shi, Wang, Juan, Ding, Yu, Wu, Qingping
Format:	Artikel
Sprache:	eng
Schlagworte:	Antibiotic resistance Antibiotics Arrays blaVEB-1 Class 1 integron Conjugation Drug resistance Food Health risks Integrase Multidrug resistance Polymerase chain reaction Public health RTE food Seafood Vibrio parahaemolyticus Waterborne diseases
Online-Zugang:	Volltext
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